Erdbeerjoghurt
Packaged product Produits laitiers et oeufs Milsani
Erdbeerjoghurt contains 102 kcal per 100 g. A serving, 125 g (125 g) provides about 128 kcal.
Roughly 51 % of its calories come from carbohydrates, with 36 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 92 kcal per 100 g across 633 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 21,3 g | 43 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 51 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat4,1 gin the top quarter of produits laitiers et oeufs (median 2,8 g)
- Saturated fat2,7 gin the top quarter of produits laitiers et oeufs (median 1,8 g)
- Sodium48 mgabove the median for produits laitiers et oeufs (median 43,7 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milsani
- Barcode
- 4061458169004
- Quantity
- 1000 g
- Label serving
- 125 g
- Category
- Yogourts de fraises
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Joghurt mild, Fruchtzubereitung (Erdbeeren, Zucker, Glukose-Fruktose-Sirup, Erdbeersaft aus Erdbeersaftkonzentrat, färbendes Pflanzenkonzentrat (schwarze Karotte), Aroma), Zucker.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| yogurt intero con fragola Granarolo | 102 | 3,5 g | 13 g | 3,6 g |
| Irish Triple Berry live-cultured yogurt Killowen FARM | 102 | 3,6 g | 14,1 g | 3,5 g |
| Yogur cremoso con fresas de Huelva El Corte Inglés | 102 | 4,1 g | 15 g | 2,7 g |
| yogurt di latte di bufala intero fragola Yobù | 102 | 3,5 g | 14 g | 3,5 g |
| Yaourt fermier fraise Les P'tits Fermiers | 102 | 3,3 g | 15,1 g | 3,5 g |
| Yogurt intero fragola Centrale del latte di Vicenza | 102 | 3,1 g | 15,1 g | 3,2 g |
| Yogurt fragola cuor di malga MaxiDì | 102 | 3,1 g | 15 g | 3,3 g |
| Yogurt Fragola Centrale del latte di Torino | 102 | 3,1 g | 15,1 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Erdbeerjoghurt?
100 g of Erdbeerjoghurt has 102 kcal. Serving, 125 g (125 g): about 128 kcal.
How much protein is in Erdbeerjoghurt?
Erdbeerjoghurt contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,4 g in serving, 125 g (125 g). About 14 % of its calories come from protein.
How many carbs are in Erdbeerjoghurt?
Erdbeerjoghurt has 13 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Erdbeerjoghurt?
Erdbeerjoghurt contains 4,1 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
How much sodium is in Erdbeerjoghurt?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458169004. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.