Enchiladas Steak & Egg Scrambled
Packaged product Boissons Trifecta
Enchiladas Steak & Egg Scrambled contains 100 kcal per 100 g. A serving, 1 tray, 371 g (371 g) provides about 370 kcal.
Roughly 37 % of its calories come from carbohydrates, with 32 % from fat and 31 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99,7 kcal | |
| Total fat L | 3,5 g | 4 % |
| Saturated fat L | 0,94 g | 5 % |
| Trans fat L | 0 g | |
| Cholesterol L | 74,1 mg | 25 % |
| Sodium L | 113 mg | 5 % |
| Total carbohydrates L | 9,2 g | 3 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 0,54 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 37 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gabove the median for boissons (median 0,6 g)
- Fiber1,6 gin the top quarter of boissons (median 0 g)
- Sugars0,54 gbelow the median for boissons (median 4,8 g)
- Fat3,5 gabove the median for boissons (median 0,1 g)
- Saturated fat0,94 gabove the median for boissons (median 0,1 g)
- Sodium113 mgin the top quarter of boissons (median 32 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Enchiladas Steak & Egg Scramble Trifecta | 100 | 7,6 g | 9,2 g | 3,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Enchiladas Steak & Egg Scrambled?
100 g of Enchiladas Steak & Egg Scrambled has 100 kcal. Serving, 1 tray, 371 g (371 g): about 370 kcal.
How much protein is in Enchiladas Steak & Egg Scrambled?
Enchiladas Steak & Egg Scrambled contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 28 g in serving, 1 tray, 371 g (371 g). About 31 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).
How many carbs are in Enchiladas Steak & Egg Scrambled?
Enchiladas Steak & Egg Scrambled has 9,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Enchiladas Steak & Egg Scrambled?
Enchiladas Steak & Egg Scrambled contains 3,5 g of fat per 100 g, of which 0,94 g is saturated (5 % of the Daily Value).
How much sodium is in Enchiladas Steak & Egg Scrambled?
100 g contains 113 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810118754418. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.