Eggies

Packaged product Produits laitiers et oeufs Hershey's

Eggies contains 452 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Eggies by Hershey's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
452kcal per 100 g
7,1 gprotein
69 gcarbohydrates
21,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 21,4 g 27 %
Saturated fat L 11,9 g 60 %
Sodium L 83,3 mg 4 %
Total carbohydrates L 69 g 25 %
Dietary fiber not reported
Total sugars L 66,7 g
Added sugars L 0,033 g 0,1 %
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 56 %Fat: 39 %452kcal / 100 g
  • Protein 6 %
  • Carbohydrates 56 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Sugars66,7 gin the top quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat21,4 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat11,9 gabove the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium83,3 mgbelow the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hershey's
Barcode
0056600000810
Category
Produits laitiers et oeufs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tr 1% % sz stérol 5 mg sodium 35 mg potassium 150 mg 28% % a loi/*5, ou moins c'estu, 15 % ou 5% or less is a little, 15% or more is dnoɔneaq sa¸ɔ sr|d ngredlents, cocea butter, unsweetened nocolate, lecithin (soy), polyglycerol yricinoleate, natural flavour], sugar, corn ch, gum acacia, titanium dioxide, arificial inredients: mi!k chocola.e įsugai, miik ass: milk, soy. die nts: chocolat au iait [sucre, ances laitières, beurre de cacao, chocolat cré, lécithine (soja!, polyricinoléat de sérol, arôma naturel), sucra go mme arabique, di tificial, tartra tient

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eggies?

100 g of Eggies has 452 kcal.

How much protein is in Eggies?

Eggies contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Eggies?

Eggies has 69 g of total carbohydrates per 100 g, including 66,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eggies?

Eggies contains 21,4 g of fat per 100 g, of which 11,9 g is saturated (60 % of the Daily Value).

How much sodium is in Eggies?

100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0056600000810. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.