Egg shaped bubble gum
Packaged product Sucres et desserts
Egg shaped bubble gum contains 375 kcal per 100 g. A serving, 1 piece, 4 g (4 g) provides about 15 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (385 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 100 g | 36 % |
| Dietary fiber | not reported | |
| Total sugars L | 100 g | |
| Added sugars L | 88,5 g | 177 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 2,6 g)
- Sugars100 gin the top quarter of sucres et desserts (median 54,8 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 375 kcal | 375 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 100 g | 100 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 100 g | 100 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0059642132921
- Label serving
- 1 PIECE (4 g)
- Category
- Confiseries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, dextrose, corn syrup, gum base, gum arabic, tapioca dextrin, titanium dioxide, confectioners glaze, carnauba wax, artificial flavors, artificial colors (FD&C blue 1, yellow 5, red 3), corn starch, BHT (to maintain freshness).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
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| Peelerz Gummy Mango Amos | 375 | 3,1 g | 87,5 g | 0 g |
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| Treasure Treats, Valentine Candy Corn Everson Distributing Co. Inc. | 375 | 2,5 g | 92,5 g | 0 g |
| Candy Pearson Candy Company | 375 | 2,5 g | 80 g | 7,5 g |
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| Freeway Licorice, Double Decker Duos, Soft Licorice & Fruit Gerrit J Verburg Company | 375 | 5 g | 87,5 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg shaped bubble gum?
100 g of Egg shaped bubble gum has 375 kcal. Serving, 1 piece, 4 g (4 g): about 15 kcal.
How much protein is in Egg shaped bubble gum?
Egg shaped bubble gum contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 piece, 4 g (4 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 2,6 g).
How many carbs are in Egg shaped bubble gum?
Egg shaped bubble gum has 100 g of total carbohydrates per 100 g, including 100 g of sugars.
How much fat is in Egg shaped bubble gum?
Egg shaped bubble gum contains 0 g of fat per 100 g.
How much sodium is in Egg shaped bubble gum?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 530030. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0059642132921. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.