Egg pot

Packaged product Produits laitiers et oeufs Freshpak

Egg pot contains 134 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 134 kcal.

Roughly 57 % of its calories come from fat, with 38 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

134kcal per 100 g
12,6 gprotein
1,6 gcarbohydrates
8,5 gfat
134kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 8,5 g 11 %
Saturated fat L 2,7 g 14 %
Sodium L 114 mg 5 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber L 0,6 g 2 %
Total sugars L 0,3 g
Protein L 12,6 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 5 %Fat: 57 %134kcal / 100 g
  • Protein 38 %
  • Carbohydrates 5 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,6 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber0,6 gabove the median for produits laitiers et oeufs (median 0,59 g)
  • Sugars0,3 gin the lowest quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat8,5 gbelow the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat2,7 gbelow the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium114 mgbelow the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal9,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freshpak
Barcode
5023705000125
Label serving
1 serving (100 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg pot?

100 g of Egg pot has 134 kcal. Serving, 1 serving, 100 g (100 g): about 134 kcal.

Is Egg pot high in protein?

Egg pot contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value), or 12,6 g in serving, 1 serving, 100 g (100 g). About 38 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Egg pot?

Egg pot has 1,6 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg pot?

Egg pot contains 8,5 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Egg pot?

100 g contains 114 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5023705000125. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.