Egg Pie

Packaged product Sucres et desserts Marby

Egg Pie contains 279 kcal per 100 g. A serving, 80 g (80 g) provides about 223 kcal.

Roughly 71 % of its calories come from carbohydrates, with 16 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

279kcal per 100 g
8,8 gprotein
48,8 gcarbohydrates
5 gfat
223kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 5 g 6 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 52,5 mg 18 %
Sodium L 217 mg 9 %
Total carbohydrates L 48,8 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 26,2 g
Protein L 8,8 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 71 %Fat: 16 %279kcal / 100 g
  • Protein 13 %
  • Carbohydrates 71 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,8 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars26,2 gabove the median for sucres et desserts (median 21,6 g)
  • Fat5 gbelow the median for sucres et desserts (median 13,5 g)
  • Saturated fat5 gbelow the median for sucres et desserts (median 5,6 g)
  • Sodium217 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marby
Barcode
4800148532946
Label serving
80 g
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg Pie?

100 g of Egg Pie has 279 kcal. Serving, 80 g (80 g): about 223 kcal.

How much protein is in Egg Pie?

Egg Pie contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 7 g in serving, 80 g (80 g). About 13 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Egg Pie?

Egg Pie has 48,8 g of total carbohydrates per 100 g, including 0 g of fiber and 26,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Pie?

Egg Pie contains 5 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Egg Pie?

100 g contains 217 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4800148532946. License: ODbL 1.0 (Open Food Facts). Source record dated 3 octobre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.