Egeturk Kipsalami
Packaged product Volailles EGETÜRK
Egeturk Kipsalami contains 252 kcal per 100 g.
Roughly 77 % of its calories come from fat, with 20 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 116 kcal per 100 g across 711 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 21,7 g | 28 % |
| Saturated fat L | 9,7 g | 48 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 2,2 g | 4 % |
| Protein L | 12,9 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 2 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,9 gin the lowest quarter of volailles (median 19 g)
- Sugars1 gabove the median for volailles (median 0,5 g)
- Fat21,7 gin the top quarter of volailles (median 3,6 g)
- Saturated fat9,7 gin the top quarter of volailles (median 1 g)
- Sodium880 mgin the top quarter of volailles (median 560 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Viande de volaille (dinde, poulèt), graisse de boeuf, eau potable, sel de cuisine, dextrose, melanoe d'épices, stabilisateur. E325, E450, E262, Ë331 , lactoses sirop de glucose, contnent du celeri), exhausteur de goùt: E627, E631 , (621 , moyen d'acidification: acide citrique, antioxygéne: E300, conservateur. E250,extraits d'epices. HELAL ETLERDEN IMAL EDiLMISTIR MUSLÜMAN USULLERE GORE KESILMISTIR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egeturk Kipsalami?
100 g of Egeturk Kipsalami has 252 kcal.
Is Egeturk Kipsalami high in protein?
Egeturk Kipsalami contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 19 g).
How many carbs are in Egeturk Kipsalami?
Egeturk Kipsalami has 1,3 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Egeturk Kipsalami?
Egeturk Kipsalami contains 21,7 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
How much sodium is in Egeturk Kipsalami?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4017979013005. License: ODbL 1.0 (Open Food Facts). Source record dated 15 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.