edelmarzipan pflaume in madeira
Packaged product Sucres et desserts Monarc
Edelmarzipan pflaume in madeira contains 414 kcal per 100 g. A serving, 30 g (30 g) provides about 124 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat | not reported | |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Added sugars L | 39 g | 78 % |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gabove the median for sucres et desserts (median 2,9 g)
- Sugars52 gbelow the median for sucres et desserts (median 54 g)
- Fat20 gabove the median for sucres et desserts (median 1,7 g)
- Sodium12 mgbelow the median for sucres et desserts (median 50 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monarc
- Barcode
- 4099200023977
- Quantity
- 300 g
- Label serving
- 30 g
- Category
- Confiseries
- Packaging
- Metal,Plastic,Paper,Recyclable Metals,Aluminium
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaomasse, Mandeln gemahlen (14%), Pflaumenmark (12%), Glukosesirup, Madeira-Wein (4%), Kakaobutter, Jamaica-Rum (2%), Vollmilchpulver, Verdickungsmittel: Pektine; Emulgator: Lecithine; Säuerungsmittel: Citronensäure, Feuchthaltemittel: Invertase; Säureregulator: Natriumcitrate; Nelke, Ingwer, Zimt. Kann Haselnüsse, Walnüsse, Pistazien, Weizen, Gerste, Ei und Soja enthalten. Alkoholhaltig.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreAmandesSirop de glucoseBeurre de cacaoCinnamon
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|---|---|---|---|---|
| bear brand (bwn) chocomilk 29g Nestle Bear Brand | 414 | 13,1 g | 68,6 g | 9,7 g |
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| Mary Jane Mary Jane | 414 | 0 g | 75,9 g | 10,3 g |
| Original Starburst Starburst | 414 | 0,35 g | 84,5 g | 7,8 g |
| Mint Chocs1 Storck | 414 | 2,2 g | 87 g | 6,2 g |
| Ricardito Marinela | 414 | 2,7 g | 57 g | 19,5 g |
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| Wilton, candy necklace kits Wilton | 414 | 0 g | 96,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in edelmarzipan pflaume in madeira?
100 g of edelmarzipan pflaume in madeira has 414 kcal. Serving, 30 g (30 g): about 124 kcal.
How much protein is in edelmarzipan pflaume in madeira?
Edelmarzipan pflaume in madeira contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,9 g).
How many carbs are in edelmarzipan pflaume in madeira?
Edelmarzipan pflaume in madeira has 53 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in edelmarzipan pflaume in madeira?
Edelmarzipan pflaume in madeira contains 20 g of fat per 100 g.
How much sodium is in edelmarzipan pflaume in madeira?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200023977. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.