Dutch style apple pie
Packaged product Sucres et desserts Lidl
Dutch style apple pie contains 316 kcal per 100 g. A serving, 136 g (136 g) provides about 430 kcal.
Roughly 53 % of its calories come from carbohydrates, with 44 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 282 kcal per 100 g across 11 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat L | 5,2 g | 26 % |
| Sodium L | 58,8 mg | 3 % |
| Total carbohydrates L | 41,9 g | 15 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 21,3 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 53 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the top quarter of sucres et desserts (median 2,2 g)
- Sugars21,3 gabove the median for sucres et desserts (median 20,2 g)
- Fat15,4 gin the top quarter of sucres et desserts (median 12,5 g)
- Saturated fat5,2 gin the lowest quarter of sucres et desserts (median 6,2 g)
- Sodium58,8 mgin the lowest quarter of sucres et desserts (median 151 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 20748951
- Quantity
- 24 oz
- Label serving
- 136 G
- Category
- Tartes de pommes hollandaises
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dutch apple pie lightly sweetened apple slices topped with a crunchy crumb crust, dutch apple pie Markets Of Meijer | 331 | 2,5 g | 42,2 g | 16,5 g |
| Dutch Apple Pie Jessie Lord Bakery Llc. | 298 | 1,9 g | 40,4 g | 15,4 g |
| Dutch Apple Pie Coborn's | 294 | 1,6 g | 39,7 g | 15,1 g |
| Olivia, Dutch Apple Pie Wheatless In Seattle Llc | 292 | 0,88 g | 52,2 g | 9,7 g |
| Dutch Apple Pie Jessie Lord Bakery Llc. | 282 | 2,4 g | 41,1 g | 12,9 g |
| Appeltaartpunten Albert Heijn | 270 | 2,5 g | 40 g | 11 g |
| Dutch Apple Pie Mrs. Smith's | 260 | 1,5 g | 38,2 g | 10,7 g |
| Homestyle Dutch Apple Pie The Moran Group Incorporated | 254 | 2,3 g | 35,4 g | 11,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dutch style apple pie?
100 g of Dutch style apple pie has 316 kcal. Serving, 136 g (136 g): about 430 kcal.
How much protein is in Dutch style apple pie?
Dutch style apple pie contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 4 g in serving, 136 g (136 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,2 g).
How many carbs are in Dutch style apple pie?
Dutch style apple pie has 41,9 g of total carbohydrates per 100 g, including 1,5 g of fiber and 21,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dutch style apple pie?
Dutch style apple pie contains 15,4 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
How much sodium is in Dutch style apple pie?
100 g contains 58,8 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20748951. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mai 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.