Dulceplus Gajos 1 KG
Packaged product Autres aliments Dulceplus
Dulceplus Gajos 1 KG contains 337 kcal per 100 g.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 0,2 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 337 kcal | |
| Total fat L | 0,08 g | 0,1 % |
| Saturated fat L | 0,07 g | 0,4 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 80,5 g | 29 % |
| Dietary fiber | not reported | |
| Total sugars L | 52,6 g | |
| Added sugars L | 77,5 g | 155 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 0,2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gbelow the median for autres aliments (median 7 g)
- Sugars52,6 gin the top quarter of autres aliments (median 3,4 g)
- Fat0,08 gin the lowest quarter of autres aliments (median 6,5 g)
- Saturated fat0,07 gin the lowest quarter of autres aliments (median 1,9 g)
- Sodium8 mgin the lowest quarter of autres aliments (median 240 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dulceplus
- Barcode
- 8436014444134
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de glucose, sucre, Eau. Gelatine.Amidon modifié de pomme de terre. Açidifiants:E-330,E-270,E-296. Arômes et colorants: E-100,E-129.Agents d'enrobage:Matières grasses (palme). Le E-129 peut avoir des effets negatifs sur l'activité et attention des enfants.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sirop de glucoseSucre
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|---|---|---|---|---|
| Kombardo Mix Sliktorvet | 337 | 0,3 g | 78 g | 0,5 g |
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| Grom Pistacchio | 337 | 5,5 g | 35 g | 20 g |
| Préparation pour risotto coloré tomates basilic Légendes Gourmandes | 337 | 8,4 g | 71,9 g | 0,4 g |
| Terrine Landaise 20% bloc de foie gras Lafitte | 337 | 14 g | 1,6 g | 31 g |
| salsiccia piccante diforti | 337 | 18 g | 0,7 g | 29 g |
| Terrine Landaise (20% Bloc de Foie Gras) Lafitte | 337 | 14 g | 1,6 g | 31 g |
| Lard à griller Migros | 337 | 18 g | 1 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dulceplus Gajos 1 KG?
100 g of Dulceplus Gajos 1 KG has 337 kcal.
How much protein is in Dulceplus Gajos 1 KG?
Dulceplus Gajos 1 KG contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Dulceplus Gajos 1 KG?
Dulceplus Gajos 1 KG has 80,5 g of total carbohydrates per 100 g, including 52,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dulceplus Gajos 1 KG?
Dulceplus Gajos 1 KG contains 0,08 g of fat per 100 g, of which 0,07 g is saturated (0,4 % of the Daily Value).
How much sodium is in Dulceplus Gajos 1 KG?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8436014444134. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.