Dulce de boniato

Packaged product Sucres et desserts Pelli

Dulce de boniato contains 200 kcal per 100 g.

Roughly 92 % of its calories come from carbohydrates, with 4 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (195 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

200kcal per 100 g
2 gprotein
49 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 1 g 1 %
Saturated fat L 0 g 0 %
Sodium L 72 mg 3 %
Total carbohydrates L 49 g 18 %
Dietary fiber not reported
Total sugars L 37,3 g
Added sugars L 30,2 g 60 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 92 %Fat: 4 %200kcal / 100 g
  • Protein 4 %
  • Carbohydrates 92 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gbelow the median for sucres et desserts (median 3,5 g)
  • Sugars37,3 gin the top quarter of sucres et desserts (median 5,4 g)
  • Fat1 gin the lowest quarter of sucres et desserts (median 11,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sodium72 mgin the lowest quarter of sucres et desserts (median 440 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pelli
Barcode
8428626012450
Quantity
850 g
Category
Sweet potato spreads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Boniato, azúcar, dextrosa, espesante (harina de guar), aroma de limón, antioxidante (ácido ascórbico).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dulce de boniato?

100 g of Dulce de boniato has 200 kcal.

How much protein is in Dulce de boniato?

Dulce de boniato contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,5 g).

How many carbs are in Dulce de boniato?

Dulce de boniato has 49 g of total carbohydrates per 100 g, including 37,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dulce de boniato?

Dulce de boniato contains 1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Dulce de boniato?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8428626012450. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.