Dukat

Packaged product Sucres et desserts Marabou

Dukat contains 634 kcal per 100 g. A serving, 1 portion, 17 g (17 g) provides about 108 kcal.

Roughly 70 % of its calories come from fat, with 28 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 547 kcal per 100 g across 2 484 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dukat by Marabou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
634kcal per 100 g
3,5 gprotein
44 gcarbohydrates
49 gfat
108kcal in serving, 1 portion, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 634 kcal
Total fat L 49 g 63 %
Saturated fat L 35 g 175 %
Sodium L 67 mg 3 %
Total carbohydrates L 44 g 16 %
Dietary fiber L 1,8 g 6 %
Total sugars L 43 g
Added sugars L 55 g 110 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 28 %Fat: 70 %634kcal / 100 g
  • Protein 2 %
  • Carbohydrates 28 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gin the lowest quarter of sucres et desserts (median 7 g)
  • Fiber1,8 gbelow the median for sucres et desserts (median 2 g)
  • Sugars43 gin the lowest quarter of sucres et desserts (median 50,8 g)
  • Fat49 gin the top quarter of sucres et desserts (median 33,3 g)
  • Saturated fat35 gin the top quarter of sucres et desserts (median 20 g)
  • Sodium67 mgbelow the median for sucres et desserts (median 81 mg)
  • Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marabou
Barcode
7622300345778
Quantity
100 g
Label serving
1 portion (17 g)
Category
Chocolats de lait
Packaging
Plastic,en:pp-polypropylene,sv:green-dot
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Socker, vegetabiliska fetter (palm, kokos), kakaomassa, vasslepulver (_mjölk_), _skummjölkspulver_, _smörfett_, vassleprodukt (_mjölk_), _hasselnötter_, emulgeringsmedel (_sojalecitin_, solroslecitin), aromer.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettesHuile de palme

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Chocolat au lait 65% cacao Lindt 635 8,9 g 24 g 54 g
Quadretti MIGROS 633 5 g 42 g 49 g
Cioccolato fondente al latte Choceur 636 9,4 g 22 g 55 g
Lindor Lindt 639 6,3 g 28 g 54 g
Pistachio, Hazelnut & Almond Milk Chocolate Waitrose 628 8,9 g 33,2 g 50,3 g
Chocolat Robert ROBERT 628 6,3 g 63,8 g 32,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dukat?

100 g of Dukat has 634 kcal. Serving, 1 portion, 17 g (17 g): about 108 kcal.

How much protein is in Dukat?

Dukat contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,6 g in serving, 1 portion, 17 g (17 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7 g).

How many carbs are in Dukat?

Dukat has 44 g of total carbohydrates per 100 g, including 1,8 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dukat?

Dukat contains 49 g of fat per 100 g, of which 35 g is saturated (175 % of the Daily Value).

How much sodium is in Dukat?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622300345778. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.