Driet Tomatoes
Packaged product Graisses et huiles Chef is...
Driet Tomatoes contains 98 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 38 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 213 kcal per 100 g across 173 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 8,2 g | 3 % |
| Dietary fiber L | 5,1 g | 18 % |
| Total sugars L | 6,4 g | |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 38 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the lowest quarter of graisses et huiles (median 3,6 g)
- Fiber5,1 gabove the median for graisses et huiles (median 4,9 g)
- Sugars6,4 gbelow the median for graisses et huiles (median 8,4 g)
- Fat5,3 gin the lowest quarter of graisses et huiles (median 14,4 g)
- Saturated fat0,7 gin the lowest quarter of graisses et huiles (median 1,6 g)
- Sodium920 mgbelow the median for graisses et huiles (median 1 000 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef is...
- Barcode
- 3800228120507
- Quantity
- 285 г
- Category
- tomates séchées dans l'huile
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Сушени домати 58%, слънчогледово олио, захар, сол, риган. Антиоксиданти: аскорбинова киселина. Регулатор на киселинността: лимонена киселина и млечна киселина. Може да съдържа сулфити.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesHuile de tournesolSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pomodori di Puglia essiccati al sole Bennet | 98 | 1,7 g | 8,2 g | 5,3 g |
| Dried tomatoes REWE Beste Wahl | 102 | 2,6 g | 2,8 g | 8,9 g |
| Tomates séchées sans huile Florelli | 76 | 3,9 g | 9,4 g | 1,1 g |
| Tomates confites Le Traiteur Gourmet | 124 | 3,2 g | 8,5 g | 7,6 g |
| Tomates séchées au soleil avec un filet d’huile d’olive Saclà | 125 | 3,9 g | 8,2 g | 6,6 g |
| getrocknete Tomaten in Öl Globus | 125 | 2,2 g | 7,7 g | 8,2 g |
| Tomates secos em óleo de sementes de girassol Ponti | 125 | 2,2 g | 7,7 g | 8,2 g |
| Pomodori secchi LaSelva | 129 | 1,7 g | 18 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Driet Tomatoes?
100 g of Driet Tomatoes has 98 kcal.
How much protein is in Driet Tomatoes?
Driet Tomatoes contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other graisses et huiles, that is in the lowest quarter (median 3,6 g).
How many carbs are in Driet Tomatoes?
Driet Tomatoes has 8,2 g of total carbohydrates per 100 g, including 5,1 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Driet Tomatoes?
Driet Tomatoes contains 5,3 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Driet Tomatoes?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 mars 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800228120507. License: ODbL 1.0 (Open Food Facts). Source record dated 11 mars 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.