Douceur de Noël Bio
Packaged product Sucres et desserts Les Comtes de Provence
Douceur de Noël Bio contains 211 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (220 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 52 g | |
| Added sugars L | 42,5 g | 85 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1 gin the lowest quarter of sucres et desserts (median 1,5 g)
- Sugars52 gabove the median for sucres et desserts (median 51 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,2 g)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Les Comtes de Provence
- Barcode
- 3324499990244
- Quantity
- 350 g
- Category
- Confitures de fruits mélangées
- Packaging
- Metal,Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agrumes* 54,4 % (clémentine*, orange*, jus d'orange*), sucre de canne*, miel* 5 %, acidifiant: jus concentré de citron, cannelle 0,3 %, gélifiant: pectine de fruits.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peach & Apricot Albert Ménès | 211 | 0,5 g | 51 g | 0,5 g |
| Papaya Naranja Diet Palmelita | 212 | 0 g | 52 g | 0 g |
| Mermelada de melocotón del valle del Ebro y maracuyá EROSKI S.COOP. | 212 | 0 g | 53 g | 0 g |
| Confitura extra papaya naranja Palmelita | 212 | 0 g | 52 g | 0 g |
| Confiture Mûre Poire Vanille Migros | 210 | 0,5 g | 50 g | 0,5 g |
| Confiture poire kiwi Cyfruileg | 210 | 0,5 g | 56 g | 0,1 g |
| hallon - & rabarber marmelad Den Gamle Fabrik | 210 | 0 g | 48 g | 0 g |
| Confiture ardechoises pomme poire raisin noix Confitures Ardéchoises | 210 | 0,41 g | 49 g | 0,83 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Douceur de Noël Bio?
100 g of Douceur de Noël Bio has 211 kcal.
How much protein is in Douceur de Noël Bio?
Douceur de Noël Bio contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein.
How many carbs are in Douceur de Noël Bio?
Douceur de Noël Bio has 52 g of total carbohydrates per 100 g, including 1 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Douceur de Noël Bio?
Douceur de Noël Bio contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Douceur de Noël Bio?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3324499990244. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.