Double Vanilla

Packaged product Sucres et desserts Nestlé

Double Vanilla contains 296 kcal per 100 g. A serving, 70 g (70 g) provides about 207 kcal.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 226 kcal per 100 g across 2 626 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Vanilla by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
296kcal per 100 g
3 gprotein
38 gcarbohydrates
14 gfat
207kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 296 kcal
Total fat L 14 g 18 %
Saturated fat L 11 g 55 %
Sodium L 68 mg 3 %
Total carbohydrates L 38 g 14 %
Dietary fiber L 0,9 g 3 %
Total sugars L 28 g
Added sugars L 19,2 g 38 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 52 %Fat: 43 %296kcal / 100 g
  • Protein 4 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gbelow the median for sucres et desserts (median 3,4 g)
  • Fiber0,9 gabove the median for sucres et desserts (median 0,69 g)
  • Sugars28 gin the top quarter of sucres et desserts (median 22,9 g)
  • Fat14 gabove the median for sucres et desserts (median 11 g)
  • Saturated fat11 gin the top quarter of sucres et desserts (median 7,4 g)
  • Sodium68 mgabove the median for sucres et desserts (median 62,5 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613036213745
Quantity
70 g / 120 ml
Label serving
70 g
Category
Crèmes glacées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leite em pó magro reconstitúido, açucar,água, gordura de coco, farinha de trigo, xarope de glucose, sorto de leite em pó, óleo de girassol, cacau magro em pó (1%), amêndoa (0,8%), emulsionates [mono e diglicéridos de ácidos gordos, lecitinas (soja)], estabilizadores (farinha de sementes de alfarroba, goma de guar), aromas naturais de baunilha, sal vagens de baunilha esgotadas moídas, corante (carotenos).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)Sirop de glucoseHuile de tournesolAmandes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Vanilla?

100 g of Double Vanilla has 296 kcal. Serving, 70 g (70 g): about 207 kcal.

How much protein is in Double Vanilla?

Double Vanilla contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,1 g in serving, 70 g (70 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,4 g).

How many carbs are in Double Vanilla?

Double Vanilla has 38 g of total carbohydrates per 100 g, including 0,9 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Vanilla?

Double Vanilla contains 14 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Double Vanilla?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613036213745. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.