Double Delights

Packaged product Sucres et desserts Double Delights

Double Delights contains 90 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 77 kcal.

Roughly 50 % of its calories come from carbohydrates, with 27 % from fat and 23 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 117 kcal per 100 g across 905 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

90kcal per 100 g
5,1 gprotein
11,3 gcarbohydrates
2,7 gfat
77kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 2,7 g 3 %
Saturated fat L 1,8 g 9 %
Sodium L 15 000 mg 652 %
Total carbohydrates L 11,3 g 4 %
Dietary fiber not reported
Total sugars L 10,7 g
Added sugars L 6,6 g 13 %
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 50 %Fat: 27 %90kcal / 100 g
  • Protein 23 %
  • Carbohydrates 50 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gabove the median for sucres et desserts (median 3,6 g)
  • Sugars10,7 gbelow the median for sucres et desserts (median 13 g)
  • Fat2,7 gbelow the median for sucres et desserts (median 3,9 g)
  • Saturated fat1,8 gbelow the median for sucres et desserts (median 2,4 g)
  • Sodium15 000 mgin the top quarter of sucres et desserts (median 52 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Double Delights
Barcode
4088600407210
Label serving
1 portion (85 g)
Category
Desserts laitiers
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fromage frais (milk), sugar, cream (milk), water, strawberry purée from concentrate (2,5%), modified maize starch, milk mineral concentrate, thickeners: guar gum, locust bean gum, xanthan gum, acidity regulators: citric acid, sodium citrates, flavourings, bunt sugar syrup, vitamin d, colours: carmines, carminic acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Delights?

100 g of Double Delights has 90 kcal. Serving, 1 portion, 85 g (85 g): about 77 kcal.

How much protein is in Double Delights?

Double Delights contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,3 g in serving, 1 portion, 85 g (85 g). About 23 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,6 g).

How many carbs are in Double Delights?

Double Delights has 11,3 g of total carbohydrates per 100 g, including 10,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Delights?

Double Delights contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Double Delights?

100 g contains 15 000 mg of sodium, 652 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600407210. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.