Double Cups Original

Packaged product Boissons Kopiko

Double Cups Original contains 444 kcal per 100 g. A serving, 18 g (18 g) provides about 80 kcal.

Roughly 73 % of its calories come from carbohydrates, with 22 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Cups Original by Kopiko, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
5,6 gprotein
83,3 gcarbohydrates
11,1 gfat
80kcal in serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 11,1 g 14 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 167 mg 7 %
Total carbohydrates L 83,3 g 30 %
Dietary fiber L 0 g 0 %
Total sugars L 66,7 g
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 73 %Fat: 22 %444kcal / 100 g
  • Protein 5 %
  • Carbohydrates 73 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gabove the median for boissons (median 0,6 g)
  • Sugars66,7 gin the top quarter of boissons (median 4,9 g)
  • Fat11,1 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat0 gin the lowest quarter of boissons (median 0,1 g)
  • Sodium167 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kopiko
Barcode
8998666001467
Quantity
2 X 18g
Label serving
18 g
Category
3-in-1-coffee-mix
Packaging
en:aluminum-sachet
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Non-dairy Creamer (Glucose Syrup, Fully Hydrogenated Vegetable a (Coconut and/or Palm Kernel Oil), Sodium Caseinate, Stabilizer (Di-potassium Phosphate) Stabilizer (Sodium Polyphosphate), Emulsifier (Sodium Stearoyl Lactylate), Anticaking Agen (Silicon Dioxide)), Instant Coffee, Palm Sugar, Artificial Flavor, Sweetener (Sucralose) Allergen Information: Contains Milk Protein. May contain traces of Maize, Sulphite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSirop de glucose

Frequently asked questions

How many calories are in Double Cups Original?

100 g of Double Cups Original has 444 kcal. Serving, 18 g (18 g): about 80 kcal.

How much protein is in Double Cups Original?

Double Cups Original contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 1 g in serving, 18 g (18 g). About 5 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).

How many carbs are in Double Cups Original?

Double Cups Original has 83,3 g of total carbohydrates per 100 g, including 0 g of fiber and 66,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Cups Original?

Double Cups Original contains 11,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Double Cups Original?

100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 mars 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8998666001467. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mars 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.