Double caramel

Packaged product Sucres et desserts Magnum

Double caramel contains 304 kcal per 100 g. A serving, 1 bar, 79 g (79 g) provides about 240 kcal.

Roughly 54 % of its calories come from fat, with 41 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 225 kcal per 100 g across 3 417 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double caramel by Magnum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
304kcal per 100 g
3,8 gprotein
32,9 gcarbohydrates
19 gfat
240kcal in serving, 1 bar, 79 g (79 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 19 g 24 %
Saturated fat L 12,7 g 63 %
Cholesterol L 19 mg 6 %
Sodium L 82,3 mg 4 %
Total carbohydrates L 32,9 g 12 %
Dietary fiber not reported
Total sugars L 27,8 g
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 41 %Fat: 54 %304kcal / 100 g
  • Protein 5 %
  • Carbohydrates 41 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gabove the median for sucres et desserts (median 3,4 g)
  • Sugars27,8 gin the top quarter of sucres et desserts (median 23 g)
  • Fat19 gin the top quarter of sucres et desserts (median 11 g)
  • Saturated fat12,7 gin the top quarter of sucres et desserts (median 7,4 g)
  • Sodium82,3 mgabove the median for sucres et desserts (median 60 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Magnum
Barcode
8712100856327
Label serving
1 bar (79 g)
Category
Crèmes glacées
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Морозиво Каштан Солона Карамель Хладпром 304 3,4 g 26,6 g 20,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double caramel?

100 g of Double caramel has 304 kcal. Serving, 1 bar, 79 g (79 g): about 240 kcal.

How much protein is in Double caramel?

Double caramel contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 bar, 79 g (79 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,4 g).

How many carbs are in Double caramel?

Double caramel has 32,9 g of total carbohydrates per 100 g, including 27,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double caramel?

Double caramel contains 19 g of fat per 100 g, of which 12,7 g is saturated (63 % of the Daily Value).

How much sodium is in Double caramel?

100 g contains 82,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8712100856327. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.