Donuts Chocolate
Packaged product Sucres et desserts Costa
Donuts Chocolate contains 506 kcal per 100 g. A serving, 36 g (36 g) provides about 182 kcal.
Roughly 55 % of its calories come from carbohydrates, with 44 % from fat and 0,8 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (493 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 506 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 12,9 g | 65 % |
| Trans fat L | 0,07 g | |
| Cholesterol L | 3,3 mg | 1 % |
| Sodium L | 267 mg | 12 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 35,6 g | |
| Added sugars L | 15,3 g | 31 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 55 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of sucres et desserts (median 5,2 g)
- Sugars35,6 gabove the median for sucres et desserts (median 29,3 g)
- Fat24 gbelow the median for sucres et desserts (median 24,6 g)
- Saturated fat12,9 gabove the median for sucres et desserts (median 11,5 g)
- Sodium267 mgabove the median for sucres et desserts (median 186 mg)
- Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8,1 g |
|---|---|
| Graisses polyinsaturées L | 3 g |
Product details
- Brand
- Costa
- Barcode
- 7802215508523
- Quantity
- 100 g / 3.5 oz
- Label serving
- 36 g
- Category
- Rousquilles
- Packaging
- Plastic,PP 5 - Polypropylene,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate 40% (Azúcar, Pasta de Cacao, Manteca de Cacao, Aceite Vegetal Fraccionado (Shea, Palma), Leche Entera en Polvo, Suero de Leche en Polvo, Leche Descremada en Polvo, Proteína de Leche, Lecitina de Soya (Emulsificante), Emulsificante (Poliglicerol Polirricinoleato (SIN 476)), Saborizante Idéntico al Natural), Harina de Trigo, Azúcar, Almidón de Maíz, Aceite de Palma Fraccionado, Margarina Vegetal de Repostería, Jarabe de Glucosa, Sal, Lecitina de Soya (Emulsificante), Bicarbonato de Sodio (Leudante), Bicarbonato de Amonio (Leudante), Saborizante Artificial, Fosfato Monosódico (Leudante).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoFarine de froment (blé)Huile de palmeSirop de glucoseSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Donuts Chocolate?
100 g of Donuts Chocolate has 506 kcal. Serving, 36 g (36 g): about 182 kcal.
How much protein is in Donuts Chocolate?
Donuts Chocolate contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,36 g in serving, 36 g (36 g). About 0,8 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,2 g).
How many carbs are in Donuts Chocolate?
Donuts Chocolate has 67 g of total carbohydrates per 100 g, including 35,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Donuts Chocolate?
Donuts Chocolate contains 24 g of fat per 100 g, of which 12,9 g is saturated (65 % of the Daily Value).
How much sodium is in Donuts Chocolate?
100 g contains 267 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7802215508523. License: ODbL 1.0 (Open Food Facts). Source record dated 26 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.