digestive gold
Packaged product Sucres et desserts McVitie’s
Digestive gold contains 515 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 515 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 26,5 g | 34 % |
| Saturated fat L | 15,4 g | 77 % |
| Sodium L | 388 mg | 17 % |
| Total carbohydrates L | 62,4 g | 23 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 28,8 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for sucres et desserts (median 5,6 g)
- Fiber2,4 gabove the median for sucres et desserts (median 2 g)
- Sugars28,8 gabove the median for sucres et desserts (median 21,6 g)
- Fat26,5 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat15,4 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium388 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McVitie’s
- Barcode
- 5000168006222
- Quantity
- 232g
- Label serving
- 1 portion (100 g)
- Category
- biscuits-industriels
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flour, caramel flavour coating, caramel powder, Emulsifier, Dried whey, sugar, salt, colours, palm oil, wholemeal wheat flour, glucose-fructose syrup, raising agents,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSelHuile de palmeFarine de froment (blé)
Frequently asked questions
How many calories are in digestive gold?
100 g of digestive gold has 515 kcal. Serving, 1 portion, 100 g (100 g): about 515 kcal.
How much protein is in digestive gold?
Digestive gold contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,2 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in digestive gold?
Digestive gold has 62,4 g of total carbohydrates per 100 g, including 2,4 g of fiber and 28,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in digestive gold?
Digestive gold contains 26,5 g of fat per 100 g, of which 15,4 g is saturated (77 % of the Daily Value).
How much sodium is in digestive gold?
100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000168006222. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.