Diet Whey Vanilla Creme By PHD

Packaged product Autres aliments PHD

Diet Whey Vanilla Creme By PHD contains 390 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 195 kcal.

Roughly 69 % of its calories come from protein, with 20 % from fat and 12 % from carbohydrates (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (383 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Diet Whey Vanilla Creme By PHD by PHD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
66 gprotein
11,2 gcarbohydrates
8,4 gfat
195kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 8,4 g 11 %
Saturated fat L 4 g 20 %
Sodium L 0,86 mg 0 %
Total carbohydrates L 11,2 g 4 %
Dietary fiber L 3,4 g 12 %
Total sugars L 2,8 g
Protein L 66 g 132 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 69 %Carbohydrates: 12 %Fat: 20 %390kcal / 100 g
  • Protein 69 %
  • Carbohydrates 12 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein66 gin the lowest quarter of autres aliments (median 75,4 g)
  • Fiber3,4 gin the top quarter of autres aliments (median 0,61 g)
  • Sugars2,8 gin the lowest quarter of autres aliments (median 5 g)
  • Fat8,4 gin the top quarter of autres aliments (median 4,9 g)
  • Saturated fat4 gin the top quarter of autres aliments (median 2,9 g)
  • Sodium0,86 mgin the lowest quarter of autres aliments (median 203 mg)
  • Protein per 100 kcal16,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PHD
Barcode
5060119291404
Quantity
2kg
Label serving
1 portion (50 g)
Category
Protéines de lactosérum

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Diet Whey Vanilla Creme By PHD?

100 g of Diet Whey Vanilla Creme By PHD has 390 kcal. Serving, 1 portion, 50 g (50 g): about 195 kcal.

Is Diet Whey Vanilla Creme By PHD high in protein?

Diet Whey Vanilla Creme By PHD contains 66 g of protein per 100 g (132 % of the 50 g Daily Value), or 33 g in serving, 1 portion, 50 g (50 g). About 69 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 75,4 g).

How many carbs are in Diet Whey Vanilla Creme By PHD?

Diet Whey Vanilla Creme By PHD has 11,2 g of total carbohydrates per 100 g, including 3,4 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Diet Whey Vanilla Creme By PHD?

Diet Whey Vanilla Creme By PHD contains 8,4 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Diet Whey Vanilla Creme By PHD?

100 g contains 0,86 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060119291404. License: ODbL 1.0 (Open Food Facts). Source record dated 13 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.