Dessert glacé Croquant 2 chocolats 400g
Packaged product Sucres et desserts U
Dessert glacé Croquant 2 chocolats 400g contains 347 kcal per 100 g. A serving, 66 g (66 g) provides about 229 kcal.
Roughly 55 % of its calories come from fat, with 37 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (325 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 7,8 g | 39 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 27 g | |
| Added sugars L | 10,7 g | 21 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 37 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gin the top quarter of sucres et desserts (median 5,3 g)
- Fiber1,7 gbelow the median for sucres et desserts (median 2,2 g)
- Sugars27 gabove the median for sucres et desserts (median 23 g)
- Fat21 gabove the median for sucres et desserts (median 17 g)
- Saturated fat7,8 gbelow the median for sucres et desserts (median 8,1 g)
- Sodium76 mgbelow the median for sucres et desserts (median 108 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256229266988
- Quantity
- 400 g
- Label serving
- 66 g
- Category
- Gâteaux et pâtisseries congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Blanc d'OEUF (blanc d'OEUF, stabilisant : gomme xanthane), pâte de praliné 14,3% (sucre, AMANDE, NOISETTE, CREME (CREME, stabilisant : carraghénanes), génoise cacaotée (farine de BLE, OEUFS entiers pasteurisés, sucre, eau, poudre de cacao maigre 0,8%, sirop de glucose déshydraté, amidon de BLE, émulsifiants : esters lactiques des mono - et diglycérides d'acides gras - esters acétiques des mono - et diglycérides d'acides gras, poudres à lever : carbonates de sodium, diphosphates, sel, poudre de LAIT ÉCRÉMÉ, chocolat noir 11,7% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille), chocolat blanc 5,9% (sucre, beurre de cacao, LAIT entier en poudre, LACTOSERUM en poudre, émulsifiant : lécithine de SOJA, arôme naturel de vanille), eau, sucre, huile de tournesol, riz soufflé 2,7% (sucre, riz soufflé), cacao en poudre, copeaux de chocolat 1,5% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille), gélatine bovine en poudre, sirop de glucose, gélifiant : pectines, acidifiant : acide citrique. Traces éventuelles d'autres FRUITS A COQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OeufSucreAmandesNoisettesCrèmeFarine de froment (blé)Sirop de glucoseSelHuile de tournesolRizBeurre de cacao
Similar products
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|---|---|---|---|---|
| Nid de Pâques Praliné Erhard | 347 | 0 g | 46 g | 17 g |
| Chocolate Cake with almond pieces Duc De Coeur | 347 | 5,6 g | 41 g | 17 g |
| Lapin de Pâques Chocolat-Noisette Picard | 347 | 6,8 g | 24 g | 25 g |
| 20 Mini Éclairs Pâtissiers Tipiak | 348 | 7,5 g | 40 g | 17 g |
| Cheesecake Picard | 346 | 6,6 g | 38 g | 18 g |
| 6 Gaufres à toaster aux pépites de chocolat Picard | 346 | 6,4 g | 39 g | 17,9 g |
| Éclairs Pâtissiers Nappés au Chocolat Belge Poppies | 345 | 5,2 g | 30 g | 23 g |
| Dutch Griddle Cakes Trader Joes's | 350 | 6 g | 34 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dessert glacé Croquant 2 chocolats 400g?
100 g of Dessert glacé Croquant 2 chocolats 400g has 347 kcal. Serving, 66 g (66 g): about 229 kcal.
How much protein is in Dessert glacé Croquant 2 chocolats 400g?
Dessert glacé Croquant 2 chocolats 400g contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 4,4 g in serving, 66 g (66 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,3 g).
How many carbs are in Dessert glacé Croquant 2 chocolats 400g?
Dessert glacé Croquant 2 chocolats 400g has 32 g of total carbohydrates per 100 g, including 1,7 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dessert glacé Croquant 2 chocolats 400g?
Dessert glacé Croquant 2 chocolats 400g contains 21 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in Dessert glacé Croquant 2 chocolats 400g?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256229266988. License: ODbL 1.0 (Open Food Facts). Source record dated 7 juillet 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.