Dattelsyrup

Packaged product Sucres et desserts Durra

Dattelsyrup contains 306 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 306 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0,3 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 396 kcal per 100 g across 66 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dattelsyrup by Durra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
306kcal per 100 g
1,4 gprotein
74 gcarbohydrates
0,1 gfat
306kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 306 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 50 mg 2 %
Total carbohydrates L 74 g 27 %
Dietary fiber not reported
Total sugars L 66 g
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %Fat: 0,3 %306kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %
  • Fat 0,3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of sucres et desserts (median 5,2 g)
  • Sugars66 gin the top quarter of sucres et desserts (median 32,8 g)
  • Fat0,1 gin the lowest quarter of sucres et desserts (median 16,8 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,1 g)
  • Sodium50 mgbelow the median for sucres et desserts (median 99 mg)
  • Protein per 100 kcal0,46 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Durra
Barcode
6251136014711
Label serving
1 portion (100 g)
Category
C'est pas vrai.
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dattelsyrup?

100 g of Dattelsyrup has 306 kcal. Serving, 1 portion, 100 g (100 g): about 306 kcal.

How much protein is in Dattelsyrup?

Dattelsyrup contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,4 g in serving, 1 portion, 100 g (100 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,2 g).

How many carbs are in Dattelsyrup?

Dattelsyrup has 74 g of total carbohydrates per 100 g, including 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dattelsyrup?

Dattelsyrup contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Dattelsyrup?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6251136014711. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.