Dark chocolate

Packaged product Sucres et desserts Stühmer

Dark chocolate contains 556 kcal per 100 g.

Roughly 62 % of its calories come from fat, with 34 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark chocolate by Stühmer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
556kcal per 100 g
5,5 gprotein
45,3 gcarbohydrates
37,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 37,2 g 48 %
Saturated fat L 22,9 g 115 %
Sodium L 40 mg 2 %
Total carbohydrates L 45,3 g 16 %
Dietary fiber L 7,5 g 27 %
Total sugars L 42,5 g
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 34 %Fat: 62 %556kcal / 100 g
  • Protein 4 %
  • Carbohydrates 34 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gin the lowest quarter of sucres et desserts (median 8 g)
  • Fiber7,5 gbelow the median for sucres et desserts (median 9,5 g)
  • Sugars42,5 gin the top quarter of sucres et desserts (median 28,3 g)
  • Fat37,2 gbelow the median for sucres et desserts (median 40,2 g)
  • Saturated fat22,9 gbelow the median for sucres et desserts (median 24 g)
  • Sodium40 mgin the top quarter of sucres et desserts (median 8 mg)
  • Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stühmer
Barcode
5999565695118
Quantity
90 g
Category
Chocolats noirs
Packaging
Metal,Recyclable Metals,Aluminium,Cardboard,Non-corrugated cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, flavor: natural vanilla.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

Similar products

FoodCaloriesProteinCarbsFat
Chocolat noir Marie Bouvero 556 7 g 39 g 43,5 g
Dark 70% Dark Chocolate Mackie's of Scotland 556 8,3 g 35,9 g 38,9 g
Hershey's 49% Dark Hershey's 556 6,3 g 56 g 36,7 g
Fondente dark Majani 556 9,7 g 35 g 39 g
Duo sesamo y avellanas Suchard 556 6,7 g 46 g 36 g
Fondente lime zenzero Laica 556 8,5 g 41,3 g 38 g
Chocolate 75% Majani 556 9,7 g 35 g 39 g
Cioccolato maracaibo 75% Majani 556 9,7 g 35 g 39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark chocolate?

100 g of Dark chocolate has 556 kcal.

How much protein is in Dark chocolate?

Dark chocolate contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8 g).

How many carbs are in Dark chocolate?

Dark chocolate has 45,3 g of total carbohydrates per 100 g, including 7,5 g of fiber and 42,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark chocolate?

Dark chocolate contains 37,2 g of fat per 100 g, of which 22,9 g is saturated (115 % of the Daily Value).

How much sodium is in Dark chocolate?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5999565695118. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.