Dark chocolate
Packaged product Sucres et desserts HealthyCo
Dark chocolate contains 478 kcal per 100 g. A serving, 100 g (100 g) provides about 478 kcal.
Roughly 61 % of its calories come from fat, with 35 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (478 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 36,1 g | 46 % |
| Saturated fat L | 21,6 g | 108 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 45,9 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 35 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gin the lowest quarter of sucres et desserts (median 6,3 g)
- Sugars0,1 gin the lowest quarter of sucres et desserts (median 0,6 g)
- Fat36,1 gabove the median for sucres et desserts (median 36 g)
- Saturated fat21,6 gbelow the median for sucres et desserts (median 22 g)
- Sodium4 mgin the lowest quarter of sucres et desserts (median 20 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HealthyCo
- Barcode
- 7350021422088
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Chocolats noirs avec édulcorants
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sötningsmedel (maltitol 43.5%), kakaomassa, kakaosmör, arom, emulgeringsmedel (solros lecitin)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Beurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato fondente senza zuccheri aggiunti Decò | 478 | 5,1 g | 46 g | 36 g |
| Maltitol noir Max Vauché | 478 | 5 g | 46 g | 36 g |
| Cioccolato fondente senza zuccheri aggiunti La Suissa | 478 | 5,1 g | 46 g | 36 g |
| Chocolat noir Chocolaterie Castelain | 478 | 5,1 g | 45,9 g | 36 g |
| Chocolat noir avec édulcorant DES LIS | 478 | 5,1 g | 45,9 g | 36 g |
| Chocola les inoubliables Malakoff | 477 | 5,1 g | 45 g | 36 g |
| Chocolate negro 70% con naranja 0% Valor | 477 | 10 g | 34 g | 35 g |
| Sugar Free Dark Chocolate Diablo | 477 | 6,8 g | 47 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark chocolate?
100 g of Dark chocolate has 478 kcal. Serving, 100 g (100 g): about 478 kcal.
How much protein is in Dark chocolate?
Dark chocolate contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,1 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in Dark chocolate?
Dark chocolate has 45,9 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark chocolate?
Dark chocolate contains 36,1 g of fat per 100 g, of which 21,6 g is saturated (108 % of the Daily Value).
How much sodium is in Dark chocolate?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7350021422088. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.