Dark Chocolate
Packaged product Sucres et desserts AH Basic
Dark Chocolate contains 510 kcal per 100 g. A serving, 4 g (4 g) provides about 20 kcal.
Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 11 g | 39 % |
| Total sugars L | 47 g | |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 41 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gbelow the median for sucres et desserts (median 7,9 g)
- Fiber11 gabove the median for sucres et desserts (median 9,4 g)
- Sugars47 gin the top quarter of sucres et desserts (median 28,6 g)
- Fat29 gin the lowest quarter of sucres et desserts (median 40 g)
- Saturated fat18 gin the lowest quarter of sucres et desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 8 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- AH Basic
- Barcode
- 8718265745490
- Quantity
- 100g
- Label serving
- 4 g
- Category
- Chocolats noirs
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cacaomassa, suiker, lactose, emulgator (sojalecithine), vanille-extract. Cacao - bestanddelen ten minste 50%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindt Excellence Pink Grapefruit Intense Lindt | 510 | 5,5 g | 53 g | 29 g |
| Mörk Choklad Cloetta | 510 | 9 g | 29 g | 42 g |
| Chocolat noir Cémoi | 510 | 7,1 g | 53 g | 28 g |
| Dark strawberry balsamico Delhaize | 510 | 5,5 g | 48 g | 31 g |
| Dark Chocolate Everyday Essentials Aldi | 510 | 7 g | 54 g | 27,6 g |
| Dark Chocolate Simply | 510 | 6 g | 52,5 g | 29 g |
| Étcsokoládé Auchan | 510 | 7,5 g | 47 g | 30 g |
| gorzka E. Wedel | 510 | 5,3 g | 38 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate?
100 g of Dark Chocolate has 510 kcal. Serving, 4 g (4 g): about 20 kcal.
How much protein is in Dark Chocolate?
Dark Chocolate contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,28 g in serving, 4 g (4 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,9 g).
How many carbs are in Dark Chocolate?
Dark Chocolate has 50 g of total carbohydrates per 100 g, including 11 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate?
Dark Chocolate contains 29 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Dark Chocolate?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 août 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718265745490. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2023. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.