Dark Chocolate 80%
Packaged product Sucres et desserts Waitrose No. 1
Dark Chocolate 80% contains 610 kcal per 100 g. A serving, 1 square, 10 g (10 g) provides about 61 kcal.
Roughly 75 % of its calories come from fat, with 18 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 49 g | 63 % |
| Saturated fat L | 30 g | 150 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 11 g | 39 % |
| Total sugars L | 18 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 18 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sucres et desserts (median 5,7 g)
- Fiber11 gin the top quarter of sucres et desserts (median 2 g)
- Sugars18 gbelow the median for sucres et desserts (median 21,2 g)
- Fat49 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat30 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Waitrose No. 1
- Barcode
- 2440869567548
- Label serving
- 1 square (10 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato Latte "Nocciola Piemonte I.G.P." Caffarel | 610 | 9 g | 46 g | 43 g |
| Piemonte Caffarel | 610 | 9 g | 40 g | 44 g |
| Kirkland Signature Unsalted Cashew Nuts Halves & Pieces: 1.13KG Tub Kirkland | 610 | 17 g | 25 g | 48 g |
| Macadamia & Honey Bar Sun | 610 | 5,4 g | 30,8 g | 51,5 g |
| Dark Chocolate Flaked Truffles Choceur | 610 | 3,6 g | 41,6 g | 47,2 g |
| 85% Dark Chocolate Santa Rita | 610 | 13 g | 37 g | 48 g |
| Dark Chocolate With Mint THE COLLECTION | 610 | 0,01 g | 26,2 g | 49 g |
| Dark Chocolate Coconut Jovinecky | 610 | 9 g | 17 g | 54 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate 80%?
100 g of Dark Chocolate 80% has 610 kcal. Serving, 1 square, 10 g (10 g): about 61 kcal.
How much protein is in Dark Chocolate 80%?
Dark Chocolate 80% contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 0,9 g in serving, 1 square, 10 g (10 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Dark Chocolate 80%?
Dark Chocolate 80% has 27 g of total carbohydrates per 100 g, including 11 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate 80%?
Dark Chocolate 80% contains 49 g of fat per 100 g, of which 30 g is saturated (150 % of the Daily Value).
How much sodium is in Dark Chocolate 80%?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2440869567548. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.