Dansk Smør

Packaged product Epices, herbes et condiments Lurpak

Dansk Smør contains 739 kcal per 100 g. A serving, 100 g (100 g) provides about 739 kcal.

Roughly 99 % of its calories come from fat, with 0,4 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dansk Smør by Lurpak, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
739kcal per 100 g
0,6 gprotein
0,7 gcarbohydrates
82 gfat
739kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 739 kcal
Total fat L 82 g 105 %
Saturated fat L 52 g 260 %
Sodium L 480 mg 21 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3 %Carbohydrates: 0,4 %Fat: 99 %739kcal / 100 g
  • Protein 0,3 %
  • Carbohydrates 0,4 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of epices, herbes et condiments (median 6 g)
  • Sugars0,7 gin the lowest quarter of epices, herbes et condiments (median 5 g)
  • Fat82 gin the top quarter of epices, herbes et condiments (median 9 g)
  • Saturated fat52 gin the top quarter of epices, herbes et condiments (median 2,5 g)
  • Sodium480 mgabove the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal0,081 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lurpak
Barcode
5740900403383
Quantity
200 g
Label serving
100 g
Category
Saltet smør
Nutri-Score
E as computed by Open Food Facts

Ingredients

16665 sk danish butter, min, 80% fat, ingredients: milk, lactic acid culture, salt, nutrient content per, 100 g: energy out from butter to 3038 kj/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Frequently asked questions

How many calories are in Dansk Smør?

100 g of Dansk Smør has 739 kcal. Serving, 100 g (100 g): about 739 kcal.

How much protein is in Dansk Smør?

Dansk Smør contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,6 g in serving, 100 g (100 g). About 0,3 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 6 g).

How many carbs are in Dansk Smør?

Dansk Smør has 0,7 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dansk Smør?

Dansk Smør contains 82 g of fat per 100 g, of which 52 g is saturated (260 % of the Daily Value).

How much sodium is in Dansk Smør?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5740900403383. License: ODbL 1.0 (Open Food Facts). Source record dated 24 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.