Danish Kringle

Packaged product Autres aliments Larsens

Danish Kringle contains 471 kcal per 100 g. A serving, 1 slice, 68 g (68 g) provides about 320 kcal.

Roughly 61 % of its calories come from fat, with 34 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

471kcal per 100 g
5,9 gprotein
41,2 gcarbohydrates
32,4 gfat
320kcal in serving, 1 slice, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 32,4 g 42 %
Saturated fat L 10,3 g 52 %
Trans fat L 0 g
Cholesterol L 14,7 mg 5 %
Sodium L 51,5 mg 2 %
Total carbohydrates L 41,2 g 15 %
Dietary fiber L 1,5 g 5 %
Total sugars L 25 g
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 34 %Fat: 61 %471kcal / 100 g
  • Protein 5 %
  • Carbohydrates 34 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for autres aliments (median 7 g)
  • Fiber1,5 gbelow the median for autres aliments (median 1,9 g)
  • Sugars25 gin the top quarter of autres aliments (median 3,4 g)
  • Fat32,4 gin the top quarter of autres aliments (median 6,5 g)
  • Saturated fat10,3 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium51,5 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Larsens
Barcode
0853783004013
Label serving
1 slice (68 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Monster Claws Snackrite 471 7,2 g 65 g 20 g
Biscotti Kids Humana 471 8,4 g 63,6 g 19 g
Quality Street Quality Street 471 3,4 g 67,4 g 20,4 g
Wafers Noel 471 4 g 71 g 19 g
Gouters Grand Jury 471 6,2 g 70 g 18 g
Petitki San 471 7,8 g 69 g 18 g
Contry soft snak Coop 471 9 g 59 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danish Kringle?

100 g of Danish Kringle has 471 kcal. Serving, 1 slice, 68 g (68 g): about 320 kcal.

How much protein is in Danish Kringle?

Danish Kringle contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 4 g in serving, 1 slice, 68 g (68 g). About 5 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Danish Kringle?

Danish Kringle has 41,2 g of total carbohydrates per 100 g, including 1,5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danish Kringle?

Danish Kringle contains 32,4 g of fat per 100 g, of which 10,3 g is saturated (52 % of the Daily Value).

How much sodium is in Danish Kringle?

100 g contains 51,5 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 janvier 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0853783004013. License: ODbL 1.0 (Open Food Facts). Source record dated 1 janvier 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.