Daging Rendang

Packaged product Autres aliments Muslim Kitchen

Daging Rendang contains 215 kcal per 100 g. A serving, 1 portion, 300 g (300 g) provides about 645 kcal.

Roughly 64 % of its calories come from fat, with 27 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

215kcal per 100 g
14,6 gprotein
4,6 gcarbohydrates
15,4 gfat
645kcal in serving, 1 portion, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 215 kcal
Total fat L 15,4 g 20 %
Saturated fat L 11,3 g 57 %
Trans fat L 0 g
Sodium L 456 mg 20 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 14,6 g 29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 9 %Fat: 64 %215kcal / 100 g
  • Protein 27 %
  • Carbohydrates 9 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,6 gabove the median for autres aliments (median 7 g)
  • Sugars4,3 gabove the median for autres aliments (median 3,4 g)
  • Fat15,4 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat11,3 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium456 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Muslim Kitchen
Barcode
9555579702035
Label serving
1 portion (300 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Saucisse a croquer Thierry Schweitzer 215 22,9 g 1,2 g 13,2 g
Salmmmô Daylesford 215 19,8 g 1 g 14,6 g
Assiette sélection Montagne Noire 215 29 g 0,5 g 11 g
Pâté De Volaille Aux Poivres André Krief 215 17 g 2,4 g 15 g
Flan U 215 3,2 g 26 g 10 g
Saucisse chinoise aux 5 parfums Hoa Nam 215 10,2 g 6,5 g 16,4 g
Perniles de pollastre Eroski 215 19,4 g 0,1 g 14,5 g
Kokoseis Grandessa 215 3 g 23 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Daging Rendang?

100 g of Daging Rendang has 215 kcal. Serving, 1 portion, 300 g (300 g): about 645 kcal.

Is Daging Rendang high in protein?

Daging Rendang contains 14,6 g of protein per 100 g (29 % of the 50 g Daily Value), or 43,8 g in serving, 1 portion, 300 g (300 g). About 27 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Daging Rendang?

Daging Rendang has 4,6 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Daging Rendang?

Daging Rendang contains 15,4 g of fat per 100 g, of which 11,3 g is saturated (57 % of the Daily Value).

How much sodium is in Daging Rendang?

100 g contains 456 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9555579702035. License: ODbL 1.0 (Open Food Facts). Source record dated 7 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.