Cuttlefish Crackers

Packaged product Pain et produits cuits au four Garada

Cuttlefish Crackers contains 422 kcal per 100 g. A serving, 32.0 g (32 g) provides about 135 kcal.

Roughly 74 % of its calories come from carbohydrates, with 20 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cuttlefish Crackers by Garada, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
6,4 gprotein
78 gcarbohydrates
9,6 gfat
135kcal in serving, 32.0 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 9,6 g 12 %
Saturated fat L 4,2 g 21 %
Sodium L 1 240 mg 54 %
Total carbohydrates L 78 g 28 %
Dietary fiber not reported
Total sugars L 21 g
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 74 %Fat: 20 %422kcal / 100 g
  • Protein 6 %
  • Carbohydrates 74 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gbelow the median for pain et produits cuits au four (median 8 g)
  • Sugars21 gin the top quarter of pain et produits cuits au four (median 3,9 g)
  • Fat9,6 gabove the median for pain et produits cuits au four (median 7 g)
  • Saturated fat4,2 gin the top quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium1 240 mgin the top quarter of pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Garada
Barcode
8855588230071
Label serving
32.0 g
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Scandi Style Cinnamon Buns Tesco Finest 422 6,6 g 47,1 g 22,3 g
Crackers con riso soffiato MaxiDì 422 10 g 76 g 8,2 g
Baked Oat Bar - Cinnamon Almond Simply Protein 422 22,2 g 44,4 g 20 g
Baked Oat Bar - Roasted Peanut Simply Protein 422 22,2 g 44,4 g 17,8 g
Baked Oat Bar - Cinnamon Almond Simply Protein 422 22,2 g 44,4 g 20 g
Pork, Bacon & Cheese Rolls Coop 422 11 g 25 g 31 g
2 Pork Bacon & Cheese Rolls Coop 422 11 g 25 g 31 g
Baked Oat Bar - Roasted Peanut Simply Protein 422 22,2 g 44,4 g 17,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cuttlefish Crackers?

100 g of Cuttlefish Crackers has 422 kcal. Serving, 32.0 g (32 g): about 135 kcal.

How much protein is in Cuttlefish Crackers?

Cuttlefish Crackers contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 32.0 g (32 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).

How many carbs are in Cuttlefish Crackers?

Cuttlefish Crackers has 78 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cuttlefish Crackers?

Cuttlefish Crackers contains 9,6 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Cuttlefish Crackers?

100 g contains 1 240 mg of sodium, 54 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 juillet 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8855588230071. License: ODbL 1.0 (Open Food Facts). Source record dated 17 juillet 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.