CUS CUS alla curcuma con verdure
Packaged product Repas et plats La Sorgente
CUS CUS alla curcuma con verdure contains 152 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 34 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (150 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 10,4 g | 13 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 432 mg | 19 % |
| Total carbohydrates L | 12,8 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 34 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gin the lowest quarter of repas et plats (median 6,4 g)
- Sugars0,6 gin the lowest quarter of repas et plats (median 1,8 g)
- Fat10,4 gin the top quarter of repas et plats (median 5,8 g)
- Saturated fat2,2 gabove the median for repas et plats (median 1,8 g)
- Sodium432 mgabove the median for repas et plats (median 387 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Sorgente
- Barcode
- 8001439016978
- Category
- Repas
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacon, egg, cheese & hash browns breakfast bakes Bob Evans | 152 | 5,1 g | 18,2 g | 6,1 g |
| Maccheroni des Alpes Good Choice | 152 | 5,9 g | 17,2 g | 6,3 g |
| Scaloppine panna e funghi Chef a casa | 152 | 12 g | 2,9 g | 9,6 g |
| Organic Tandoori Rice Tasty Bite | 152 | 3,2 g | 29,6 g | 2,4 g |
| Zlatá rýže se zeleninkou Uncle Ben's | 152 | 3,3 g | 29 g | 2,2 g |
| Cordon bleu de pollo Fripozo | 152 | 12 g | 18 g | 3,5 g |
| Insalata di riso venere La Sorgente | 152 | 1,9 g | 12,8 g | 10,4 g |
| Ensalada rusa con atún Casa Mas | 152 | 0,87 g | 7,1 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in CUS CUS alla curcuma con verdure?
100 g of CUS CUS alla curcuma con verdure has 152 kcal.
How much protein is in CUS CUS alla curcuma con verdure?
CUS CUS alla curcuma con verdure contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 6,4 g).
How many carbs are in CUS CUS alla curcuma con verdure?
CUS CUS alla curcuma con verdure has 12,8 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in CUS CUS alla curcuma con verdure?
CUS CUS alla curcuma con verdure contains 10,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in CUS CUS alla curcuma con verdure?
100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001439016978. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.