Curry sauce for chips

Packaged product Soupes et sauces Schwartz

Curry sauce for chips contains 351 kcal per 100 g.

Roughly 73 % of its calories come from carbohydrates, with 19 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Curry sauce for chips by Schwartz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
6,7 gprotein
63 gcarbohydrates
7,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1 g 5 %
Sodium L 3 428 mg 149 %
Total carbohydrates L 63 g 23 %
Dietary fiber not reported
Total sugars L 12 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 73 %Fat: 19 %351kcal / 100 g
  • Protein 8 %
  • Carbohydrates 73 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gin the top quarter of soupes et sauces (median 2,1 g)
  • Sugars12 gin the top quarter of soupes et sauces (median 3,6 g)
  • Fat7,5 gabove the median for soupes et sauces (median 2,9 g)
  • Saturated fat1 gabove the median for soupes et sauces (median 0,8 g)
  • Sodium3 428 mgin the top quarter of soupes et sauces (median 424 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schwartz
Barcode
5000225053589
Category
Soupes et sauces

Ingredients

Ingredients not reported.

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Miso Noodle Soup Eating Right 351 16,2 g 64,9 g 2,7 g
Shanghai hot & sour chicken soup Knorr 351 10 g 65,9 g 5,3 g
Sauce a la mexicaine Spigol 351 9,9 g 58 g 5 g
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Sauce basque Sakari 351 1 g 9 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Curry sauce for chips?

100 g of Curry sauce for chips has 351 kcal.

How much protein is in Curry sauce for chips?

Curry sauce for chips contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 2,1 g).

How many carbs are in Curry sauce for chips?

Curry sauce for chips has 63 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curry sauce for chips?

Curry sauce for chips contains 7,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Curry sauce for chips?

100 g contains 3 428 mg of sodium, 149 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000225053589. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.