Cupcakes
Packaged product Sucres et desserts MUM'S MADE
Cupcakes contains 456 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 398 kcal per 100 g across 1 979 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 10,5 g | 53 % |
| Sodium L | 408 mg | 18 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 36,6 g | |
| Added sugars L | 37,6 g | 75 % |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gabove the median for sucres et desserts (median 5,3 g)
- Fiber1,3 gbelow the median for sucres et desserts (median 1,8 g)
- Sugars36,6 gin the top quarter of sucres et desserts (median 25 g)
- Fat24 gin the top quarter of sucres et desserts (median 18 g)
- Saturated fat10,5 gabove the median for sucres et desserts (median 6,7 g)
- Sodium408 mgin the top quarter of sucres et desserts (median 250 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MUM'S MADE
- Barcode
- 4032202689802
- Quantity
- 240 g
- Category
- Pâtisseries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, huiles et graisses végétales (colza, palmiste, palme, karité), farine de blé, oeufs, de cacao maigre en poudre 2.3%, lait écrémé en poudre, lactosérum en poudre, amidon modifié, beurre de cacao, émulsifiants: E472b, E472a, E322 (soja); sel, poudres à lever: E450, E500; sirop de glucose, conservateur: E200; amidon de riz, agents d'enrobage: E414, E903, E901, E904; amidon de maïs, LAIT entier en poudre, aliments colorants (extraits végétaux de raisin, radis noir, cassis, citron, carthame, malt d'orge, spiruline).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)OeufBeurre de cacaoSelSirop de glucoseHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sobaos pasiegos vega pas | 456 | 5,4 g | 48,6 g | 26,7 g |
| Colombelle agrumi Sapori | 456 | 9,2 g | 52 g | 22 g |
| Mrs. freshley's, swiss rolls cakes, peanut butter Mrs. Freshley's | 456 | 7 g | 50,9 g | 24,6 g |
| Donettes clásicos Donettes | 457 | 5,7 g | 49 g | 26 g |
| Colombelle cacao e fave di cacao Sapori | 457 | 9,6 g | 49 g | 23 g |
| Colombelle Sapori | 457 | 9,6 g | 49 g | 23 g |
| The bakery baron, mini pastries kolacky, raspberry, apricot The Bakery | 457 | 9,5 g | 38,1 g | 33,3 g |
| Twist EAT Donettes | 457 | 5,7 g | 49 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cupcakes?
100 g of Cupcakes has 456 kcal.
How much protein is in Cupcakes?
Cupcakes contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,3 g).
How many carbs are in Cupcakes?
Cupcakes has 52 g of total carbohydrates per 100 g, including 1,3 g of fiber and 36,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cupcakes?
Cupcakes contains 24 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).
How much sodium is in Cupcakes?
100 g contains 408 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4032202689802. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.