Cucciolone

Packaged product Sucres et desserts Algida

Cucciolone contains 292 kcal per 100 g. A serving, 80 g (80 g) provides about 234 kcal.

Roughly 68 % of its calories come from carbohydrates, with 24 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 225 kcal per 100 g across 3 417 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cucciolone by Algida, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
292kcal per 100 g
5,3 gprotein
49 gcarbohydrates
7,7 gfat
234kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 7,7 g 10 %
Saturated fat L 3,7 g 19 %
Sodium L 84 mg 4 %
Total carbohydrates L 49 g 18 %
Dietary fiber not reported
Total sugars L 12 g
Added sugars L 11,3 g 23 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 68 %Fat: 24 %292kcal / 100 g
  • Protein 7 %
  • Carbohydrates 68 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gin the top quarter of sucres et desserts (median 3,4 g)
  • Sugars12 gin the lowest quarter of sucres et desserts (median 23 g)
  • Fat7,7 gbelow the median for sucres et desserts (median 11 g)
  • Saturated fat3,7 gin the lowest quarter of sucres et desserts (median 7,4 g)
  • Sodium84 mgabove the median for sucres et desserts (median 60 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Algida
Barcode
8711327585492
Label serving
80 g
Category
Crèmes glacées
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di GRANO tenero, LATTE fresco pastorizzato di Alta Qualità (27%), zucchero, acqua, magro e gelato sciroppo di glucosio-fruttosio, olio di cocco, sciroppo di glucosio, estratto di malto d'ORZO (2,5%), LATTOSIO e proteine del LATTE, vino marsala, zucchero invertito, tuorlo d'UOVO (0,5%), cacao magro in polvere¹ (0,5%), agenti lievitanti (carbonati di sodio, carbonati di ammonio emulsionante (mono-e digliceridi degli acidi grassi), addensante (alginato di sodio), aromi, sale, succo di carote concentrato, zucchero caramellato, regolatore di acidita' (acido citrico), pasta di NOCCIOLE. Può contenere mandorle, senape, pistacchi, soia e noci. 1 cacao Certificato Rainforest Alliance

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de cocoSirop de glucoseOeufSelNoisettes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cucciolone?

100 g of Cucciolone has 292 kcal. Serving, 80 g (80 g): about 234 kcal.

How much protein is in Cucciolone?

Cucciolone contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 4,2 g in serving, 80 g (80 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,4 g).

How many carbs are in Cucciolone?

Cucciolone has 49 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cucciolone?

Cucciolone contains 7,7 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).

How much sodium is in Cucciolone?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711327585492. License: ODbL 1.0 (Open Food Facts). Source record dated 7 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.