Crunch Biscuit
Packaged product Sucres et desserts Nestlé
Crunch Biscuit contains 522 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 522 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 17,2 g | 86 % |
| Sodium L | 176 mg | 8 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gabove the median for sucres et desserts (median 5,7 g)
- Sugars51 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat28 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat17,2 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium176 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 8000300339413
- Quantity
- 100 g
- Category
- Sucres et desserts
Ingredients
fresco e seco, consumir ac preference before and retained fat/lipidos - of which saturated - dos quais saturados carbohydrates (hidratos de carbono - of which sugars dos quais acucares extradides are pitsi lati odkoodenke 000300"339413' z185kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies 'N' Creme Hershey's | 522 | 5,5 g | 65 g | 26,7 g |
| Boîtes, barre de cacahuète | 522 | 15,5 g | 47,4 g | 33,7 g |
| Musical biscuit tin Marks & Spencer | 522 | 5,4 g | 60,7 g | 28,3 g |
| Chocolate Chip Cookie Cake Kroger Bakery Fresh | 522 | 2,9 g | 68,1 g | 27,5 g |
| Chocolate Selection Galaxy Fusion | 522 | 8 g | 60,2 g | 29,2 g |
| Boîtes, MARS SNACKFOOD US, Boîtes de chocolat aux amandes de M&M | 522 | 7,5 g | 60,5 g | 27,8 g |
| Pineapple Biscuits Mojaa | 522 | 6,4 g | 69,6 g | 22,1 g |
| Chocolate Wafer Loaker | 522 | 9,3 g | 53 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunch Biscuit?
100 g of Crunch Biscuit has 522 kcal.
How much protein is in Crunch Biscuit?
Crunch Biscuit contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Crunch Biscuit?
Crunch Biscuit has 62 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunch Biscuit?
Crunch Biscuit contains 28 g of fat per 100 g, of which 17,2 g is saturated (86 % of the Daily Value).
How much sodium is in Crunch Biscuit?
100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000300339413. License: ODbL 1.0 (Open Food Facts). Source record dated 6 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.