Croissant alla ciliegia

Packaged product Sucres et desserts MaxiDì

Croissant alla ciliegia contains 442 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 399 kcal per 100 g across 79 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant alla ciliegia by MaxiDì, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
442kcal per 100 g
5,8 gprotein
57 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 442 kcal
Total fat L 21 g 27 %
Saturated fat L 8,3 g 42 %
Sodium L 240 mg 10 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 0,9 g 3 %
Total sugars L 27 g
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 52 %Fat: 43 %442kcal / 100 g
  • Protein 5 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the lowest quarter of sucres et desserts (median 6,3 g)
  • Fiber0,9 gin the lowest quarter of sucres et desserts (median 2,1 g)
  • Sugars27 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat21 gin the top quarter of sucres et desserts (median 18 g)
  • Saturated fat8,3 gabove the median for sucres et desserts (median 8,1 g)
  • Sodium240 mgin the top quarter of sucres et desserts (median 224 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MaxiDì
Barcode
8033520541861
Category
Croissant filled with jam
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croissant alla ciliegia?

100 g of Croissant alla ciliegia has 442 kcal.

How much protein is in Croissant alla ciliegia?

Croissant alla ciliegia contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).

How many carbs are in Croissant alla ciliegia?

Croissant alla ciliegia has 57 g of total carbohydrates per 100 g, including 0,9 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant alla ciliegia?

Croissant alla ciliegia contains 21 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

How much sodium is in Croissant alla ciliegia?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033520541861. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.