Croissant albicocca

Packaged product Sucres et desserts Bauli

Croissant albicocca contains 407 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 38 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (432 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant albicocca by Bauli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
7,2 gprotein
55 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 17 g 22 %
Saturated fat L 8,1 g 41 %
Sodium L 184 mg 8 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 9 g 32 %
Total sugars L 22 g
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 55 %Fat: 38 %407kcal / 100 g
  • Protein 7 %
  • Carbohydrates 55 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gin the top quarter of sucres et desserts (median 5,7 g)
  • Fiber9 gin the top quarter of sucres et desserts (median 2,4 g)
  • Sugars22 gin the lowest quarter of sucres et desserts (median 38,3 g)
  • Fat17 gbelow the median for sucres et desserts (median 19 g)
  • Saturated fat8,1 gabove the median for sucres et desserts (median 7,2 g)
  • Sodium184 mgabove the median for sucres et desserts (median 120 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bauli
Barcode
8003255608702
Quantity
400 g
Category
Snacks sucrés
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croissant albicocca?

100 g of Croissant albicocca has 407 kcal.

How much protein is in Croissant albicocca?

Croissant albicocca contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Croissant albicocca?

Croissant albicocca has 55 g of total carbohydrates per 100 g, including 9 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant albicocca?

Croissant albicocca contains 17 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).

How much sodium is in Croissant albicocca?

100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003255608702. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.