Crispy snitzel

Packaged product Pain et produits cuits au four Vivera

Crispy snitzel contains 243 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 31 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy snitzel by Vivera, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
13 gprotein
18 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 12 g 15 %
Saturated fat L 1,1 g 6 %
Sodium L 472 mg 21 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 4,3 g 15 %
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 31 %Fat: 47 %243kcal / 100 g
  • Protein 22 %
  • Carbohydrates 31 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4,3 gbelow the median for pain et produits cuits au four (median 4,4 g)
  • Sugars0,7 gbelow the median for pain et produits cuits au four (median 1,2 g)
  • Saturated fat1,1 gbelow the median for pain et produits cuits au four (median 1,2 g)
  • Sodium472 mgbelow the median for pain et produits cuits au four (median 506 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vivera
Barcode
8718300873560
Category
Plant-based breaded cutlets
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

57 % rehydrert SOYA - og HVETEPROTEIN, cornflakes (mais, sukker, salt, MALTEKSTRAKT AV HVETE), vann, solsikkeolje, fortykningsmiddel (metylcellulose), salt, HVETEMEL, naturlig aroma; urter og krydder, HVETÉSTIVELSE, potetfibre, løk, maisstivelse, hvitløk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelFarine de froment (blé)

Similar products

FoodCaloriesProteinCarbsFat
Schnitzel Hähnchen-Art Next Gen Foods 243 14 g 16 g 13 g
Krokant Schnitzel Vegafit 242 12 g 25 g 10 g
Vegane Schnitzel take it veggie 242 10 g 24 g 14 g
Vegan schnitzel Delhaize 241 15 g 21 g 9,6 g
Veganes Schnitzel Lidl 246 8 g 20 g 14 g
Vegane Bio-Schnitzel Mein Veggie Tag 246 19 g 12 g 13 g
Vegane Schnitzel - Klassik My Vay 246 8 g 20 g 14 g
Planted Schnitzel planted 246 17 g 17 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy snitzel?

100 g of Crispy snitzel has 243 kcal.

Is Crispy snitzel high in protein?

Crispy snitzel contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 22 % of its calories come from protein.

How many carbs are in Crispy snitzel?

Crispy snitzel has 18 g of total carbohydrates per 100 g, including 4,3 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy snitzel?

Crispy snitzel contains 12 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Crispy snitzel?

100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718300873560. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.