Crème glacée Stracciatella
Packaged product Sucres et desserts Boni Selection
Crème glacée Stracciatella contains 240 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 210 kcal per 100 g across 1 884 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 28 g | |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gbelow the median for sucres et desserts (median 3,4 g)
- Sugars28 gin the top quarter of sucres et desserts (median 22,9 g)
- Fat11 gabove the median for sucres et desserts (median 9,9 g)
- Saturated fat7 gabove the median for sucres et desserts (median 6,5 g)
- Sodium64 mgabove the median for sucres et desserts (median 60 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boni Selection
- Barcode
- 5400141235210
- Category
- Tubes à crème glacée
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flowers collection Häagen-Dazs | 240 | 3,8 g | 22,8 g | 14,8 g |
| Ice Cream Strawberries & Cream Häagen-Dazs | 240 | 4 g | 21,9 g | 15 g |
| Gräddglass Päron Mjölkchoklad Triumf Glass | 240 | 2,9 g | 27 g | 14 g |
| Helado Dulce de leche alipende | 240 | 3,4 g | 27,4 g | 13 g |
| Vaniglia Unilever | 240 | 2,5 g | 27 g | 14 g |
| Moose Tracks Ice Cream Velvet | 240 | 4 g | 26 g | 14 g |
| Strwaberry cheesecake Häagen-Dazs | 240 | 3,8 g | 29,1 g | 14,4 g |
| Strawberries & Cream Ice Cream Häagen-Dazs | 240 | 4 g | 21,9 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée Stracciatella?
100 g of Crème glacée Stracciatella has 240 kcal.
How much protein is in Crème glacée Stracciatella?
Crème glacée Stracciatella contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,4 g).
How many carbs are in Crème glacée Stracciatella?
Crème glacée Stracciatella has 32 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée Stracciatella?
Crème glacée Stracciatella contains 11 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Crème glacée Stracciatella?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 août 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141235210. License: ODbL 1.0 (Open Food Facts). Source record dated 23 août 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.