creme de coco
Packaged product Produits laitiers et oeufs Mae ploy
Creme de coco contains 206 kcal per 100 g.
Roughly 89 % of its calories come from fat, with 7 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 171 kcal per 100 g across 548 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 7 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gin the top quarter of produits laitiers et oeufs (median 1,3 g)
- Sugars2,1 gabove the median for produits laitiers et oeufs (median 1,7 g)
- Fat20 gin the top quarter of produits laitiers et oeufs (median 17 g)
- Saturated fat18 gin the top quarter of produits laitiers et oeufs (median 15 g)
- Sodium8 mgin the lowest quarter of produits laitiers et oeufs (median 22,8 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mae ploy
- Barcode
- 0044738123853
- Quantity
- 400ml
- Category
- Crèmes végétales pour la cuisson
- Packaging
- canned
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut Extract 59%, Water, Citric Acid (E 330)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio-Kokosmilch Spar vital | 206 | 1,5 g | 4,2 g | 20 g |
| Lait de coco Ayam | 206 | 2 g | 2,1 g | 21 g |
| Lait de coco Ayam | 206 | 2 g | 2,1 g | 21 g |
| Classic Coconut Milk U.H.T 1L Ayam | 207 | 2 g | 2,7 g | 20,7 g |
| Milch Kokosnussmilch I.Schroeder KG | 207 | 1,8 g | 2,2 g | 21 g |
| coconut milk Aldi | 207 | 1,8 g | 22 g | 21 g |
| Kokosnussmilch Yang TSE | 207 | 1,8 g | 2,2 g | 21 g |
| Panna vegetale di riso biologica Alinor | 207 | 0,4 g | 6 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in creme de coco?
100 g of creme de coco has 206 kcal.
How much protein is in creme de coco?
Creme de coco contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 1,3 g).
How many carbs are in creme de coco?
Creme de coco has 3,6 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in creme de coco?
Creme de coco contains 20 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in creme de coco?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0044738123853. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.