Creme de coco
Packaged product Produits laitiers et oeufs Autour du Riz
Creme de coco contains 227 kcal per 100 g.
Roughly 91 % of its calories come from fat, with 5 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (219 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 2,9 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 5 %
- Fat 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gabove the median for produits laitiers et oeufs (median 1,6 g)
- Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 1 g)
- Sugars2,3 gabove the median for produits laitiers et oeufs (median 2,2 g)
- Fat23 gabove the median for produits laitiers et oeufs (median 22 g)
- Saturated fat21 gabove the median for produits laitiers et oeufs (median 19,1 g)
- Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 27,2 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Autour du Riz
- Barcode
- 3760275572134
- Category
- Crèmes de coco
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Extraits de noix de coco* 63%, eau, épaississant: gomme de guar*.*Issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| UHT Coconut Cream 24% Kara | 233 | 0 g | 0 g | 23,3 g |
| Natural Coconut Cream Kara | 233 | 0 g | 0 g | 26,7 g |
| Crème de coco Base Organic Food | 221 | 2,1 g | 3,6 g | 22 g |
| Crème de coco Jalaya | 220 | 2,1 g | 3,6 g | 22 g |
| Kung Markatta Kokosgrädde Kung Markatta | 220 | 2 g | 3 g | 22 g |
| Premium Coconut Cream TCC | 220 | 1,5 g | 4 g | 22 g |
| Creme de coco La Vie Claire | 218 | 2,6 g | 2 g | 22 g |
| coconut cream Suzi Wan | 237 | 4 g | 1,9 g | 23,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme de coco?
100 g of Creme de coco has 227 kcal.
How much protein is in Creme de coco?
Creme de coco contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 1,6 g).
How many carbs are in Creme de coco?
Creme de coco has 2,9 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creme de coco?
Creme de coco contains 23 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Creme de coco?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760275572134. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.