Crème de châtaignes
Packaged product Sucres et desserts Sampiero
Crème de châtaignes contains 257 kcal per 100 g.
Roughly 96 % of its calories come from carbohydrates, with 2 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (252 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 61,5 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 46,6 g | |
| Added sugars L | 31,3 g | 63 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 96 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars46,6 gbelow the median for sucres et desserts (median 50 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sampiero
- Barcode
- 3456860000457
- Category
- Tartes de châtaigne
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
châtaignes, sucre de canne, sirop de glucose, jus de citron, gélifiant: pectine de fruit, arôme naturel de vanille. Fabriqué dans un atelier utilisant fruits à coques et lait. Préparé avec: 55g de fruit pour 100g total en sucre: 62g pour 100g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème de marrons Deluxe | 257 | 1,1 g | 60 g | 0,7 g |
| Crème de marrons Léonce Blanc | 257 | 1,1 g | 60 g | 0,7 g |
| Crème de châtaigne Charles Antona | 257 | 1,1 g | 61,5 g | 0,7 g |
| Crème de marrons Sud-Ouest Léonce Blanc | 257 | 1,1 g | 60 g | 0,7 g |
| Crème de Marrons Deluxe | 257 | 1,1 g | 60 g | 0,7 g |
| Crème de marrons Deluxe | 257 | 1,1 g | 60 g | 0,7 g |
| Creme de marrons Valade | 257 | 1,1 g | 60 g | 0,7 g |
| Crème de Marrons Deluxe | 257 | 1,1 g | 60 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème de châtaignes?
100 g of Crème de châtaignes has 257 kcal.
How much protein is in Crème de châtaignes?
Crème de châtaignes contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein.
How many carbs are in Crème de châtaignes?
Crème de châtaignes has 61,5 g of total carbohydrates per 100 g, including 46,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème de châtaignes?
Crème de châtaignes contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Crème de châtaignes?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3456860000457. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.