creamy Pops
Packaged product Sucres et desserts nice
Creamy Pops contains 203 kcal per 100 g. A serving, 70 ml (70 g) provides about 142 kcal.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 83 kcal per 100 g across 472 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 22,9 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 21,6 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the top quarter of sucres et desserts (median 0,1 g)
- Sugars21,6 gin the top quarter of sucres et desserts (median 18 g)
- Fat11,5 gin the top quarter of sucres et desserts (median 0 g)
- Saturated fat4,2 gin the top quarter of sucres et desserts (median 0 g)
- Sodium80 mgin the top quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- nice
- Barcode
- 8719325110814
- Quantity
- 3×70ml
- Label serving
- 70 ml
- Category
- Glace pops
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lotogisch ZUTATEN VEGANES EIS: 66% HASELNUSSDRINK* (Wasser, 8% HASELNÜSSE*), Rohrzucker*, 12% Schokolade* (Kakaomasse*, Rohrzucker*, Kakaobutter*), 3% HASELNÜSSE*, Kokosöl*, Kakaobutter*, Meersalz, Guarkernmehl* (Verdickungsmittel). *Biologisch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: NoisettesSucreHuile de cocoBeurre de cacaoSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in creamy Pops?
100 g of creamy Pops has 203 kcal. Serving, 70 ml (70 g): about 142 kcal.
How much protein is in creamy Pops?
Creamy Pops contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,4 g in serving, 70 ml (70 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0,1 g).
How many carbs are in creamy Pops?
Creamy Pops has 22,9 g of total carbohydrates per 100 g, including 21,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in creamy Pops?
Creamy Pops contains 11,5 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in creamy Pops?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719325110814. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.