Creamy Almond Milk Spread

Packaged product Produits laitiers et oeufs Nush

Creamy Almond Milk Spread contains 215 kcal per 100 g.

Roughly 76 % of its calories come from fat, with 13 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 298 kcal per 100 g across 85 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy Almond Milk Spread by Nush, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
215kcal per 100 g
7 gprotein
5,9 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 215 kcal
Total fat L 18 g 23 %
Saturated fat L 1,7 g 9 %
Sodium L 464 mg 20 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber not reported
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 11 %Fat: 76 %215kcal / 100 g
  • Protein 13 %
  • Carbohydrates 11 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of produits laitiers et oeufs (median 1 g)
  • Sugars1,4 gabove the median for produits laitiers et oeufs (median 0,3 g)
  • Fat18 gin the lowest quarter of produits laitiers et oeufs (median 23,3 g)
  • Saturated fat1,7 gin the lowest quarter of produits laitiers et oeufs (median 18,4 g)
  • Sodium464 mgin the lowest quarter of produits laitiers et oeufs (median 720 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nush
Barcode
5060298881021
Quantity
150 g
Category
Substituts de fromage
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Almond Milk (95%) (Filtered Water/Almonds), Thickener: Potato Starch & Carob Gum, Salt, Thickener: Enzyme, Live Vegan Cheese Cultures.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAmandes

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Vegan tyvený sýr The Laughing Cow 228 1,3 g 6 g 22 g
Plant Based Plain Cream Cheeze Daiya 200 0 g 10 g 16,7 g
Spécialité vegétale/ Plant based speciality Babybel 200 5 g 25 g 7,5 g
Tesco free from coconut oil alternative soft cheese Tesco 233 0,2 g 5 g 23 g
Fresh Mozz - Dairy-free cheese alternative VEGCHEESE 233 3,3 g 6,7 g 23,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy Almond Milk Spread?

100 g of Creamy Almond Milk Spread has 215 kcal.

How much protein is in Creamy Almond Milk Spread?

Creamy Almond Milk Spread contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 1 g).

How many carbs are in Creamy Almond Milk Spread?

Creamy Almond Milk Spread has 5,9 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Almond Milk Spread?

Creamy Almond Milk Spread contains 18 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Creamy Almond Milk Spread?

100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060298881021. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.