Cream Cheese with Cheeves

Packaged product Produits laitiers et oeufs Valio

Cream Cheese with Cheeves contains 168 kcal per 100 g. A serving, 100 g (100 g) provides about 168 kcal.

Roughly 73 % of its calories come from fat, with 17 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream Cheese with Cheeves by Valio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
168kcal per 100 g
7,1 gprotein
4,3 gcarbohydrates
14 gfat
168kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 14 g 18 %
Saturated fat L 8,3 g 42 %
Sodium not reported
Total carbohydrates L 4,3 g 2 %
Dietary fiber not reported
Total sugars L 3,3 g
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 10 %Fat: 73 %168kcal / 100 g
  • Protein 17 %
  • Carbohydrates 10 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Sugars3,3 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat14 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat8,3 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valio
Barcode
6408432000072
Label serving
100 g
Category
Produits laitiers et oeufs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Пастеризованное обезжиренное молоко и сливки, вода, соль, зеленый лук (0,4%), модифициров анный крахмал, лимон, сахар, белый перец, приправы, стабилизаторы (Е410, E440), закваска. Пищевая ценность 100г продукта: Энергетическая ценность/калорийность 709кДж/ 168 ккал, Жиры - 14г, в том числе насыщенные - 8,3г. Углеводы 4.3г, в том числе сахара 3,3г, Белки - 7.4а, Соль - 1,1г. Лактоза - Ог/100г Хранить при температуре (+2 - +8)°С. Срок хранения указан на упаковке. После открытия хранить в холодильнике и употребить в течение 5-8 дней. Валио ЛТД Мейерите 1, 80100 Иоўнсу, Финляндия. Утилизировать упаковку как пластик, фольгу как металл. UA Крем сир Валiо е180г з зеленою цибулею без лактози. Пастеризоване знежирене молоко і вершки, вода, сіль, Цибуля (0,4 %), модифікований крохмаль, лимон, цукор, білий перець, ароматизатори, стабілізатори (Е 410, Е 440) і закваска. Поживність/100 г: Енергія 709 кДж/ 168 ккал Жир 14 г.з них насичених 8,3 гр, Вуглеводи 4,3 г, з них цукру 3,3 г, Білки 7,4 г, Сіль 1,1 г. Лактоза 0 г/100 г. Зберігати при температурі до +2-+8°С, строки придатності вказані на пакуванні. Після відкриття зберігати в холодильнику та вжити протягом 5-8 днів. Valio Oy, Mejeritie 1, 80100 Иоенсуу, Фінляндія. Імпортер: ТОВ «Поларіс-С», Україна, 04074, Київ, Автозаводська, 18, (067)2341813. Переробляйте ванну і кришку, як пластик, фольгу як метал. UZB Valio ko'k piyoz ta'mli kremli pishlog'l 180g Laktozasiz. Pasterizatsiyalangan yog'siz sut va qaymoq, suv, tuz, ko'k piyoz (0,4%), O'zgartirilgan kraxmal, limon, shakar, og murch, aromatizatorlar, stabilizatorlar (E410, E440), va zakvaškalar. 100 g. mahsulotning ozugaviy giymat: Energiya 709 KJ/168 kkal, Yog' 14.g, Jumladan boyitilgani 8,3g, Uglevodlar 4,3g, Jumlađan shakar 3,3g, Ogsillar 7,4 g, Tuž 1, 1.g, Laktoza Og/100 g. Havo harorati +2°C dan +8°C gacha bo'lgan joyda saqlanšin, Saqlash muddati qopqoq ustida ko'rsatilgan. Qadog ochilganidan so'ng muzlatgichda saglansin ya 5-8 kun ichida iste molqilinsin. VALIO MChJ Meyerite 1, 80100 Joensuy, Finlandiya. Import qiluychi Ishlab chiqaruvchi tomonidan O'zbekiston Respublikasida e'tirozlarni qabul qilishga vakolatlangan shaxs: Leader Import» MChJ, 100146, Toshkent sh. Yashnobod tuman, Uysozlar ko'chasi 18-b uy. Qadog va agpgogni plastik, folga va metall sifatida qayta ishlang. ENG Valio Cream Cheese e180g chives lactose free. Pasteurized skim milk and cream, water, salt, chives (0.4%),modified starch, lemon, sugar, white pepper, flavoring, stabilizers (E 410 E 440) and starter culture. Nutritional content 100 g: energy 709 kJ/ 168 kcal, fat 14 g, of which saturated 8,3 g, carbohydrates 4,3 g, of g. which sugars 3.3g, protein 7,4 g, salt 1,1 g. Lactose 0 g/100 g. To be stored 2-+8°C degrees, best before date printed on lid After 408432"000072

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeSelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Cheese with Cheeves?

100 g of Cream Cheese with Cheeves has 168 kcal. Serving, 100 g (100 g): about 168 kcal.

How much protein is in Cream Cheese with Cheeves?

Cream Cheese with Cheeves contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 7,1 g in serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Cream Cheese with Cheeves?

Cream Cheese with Cheeves has 4,3 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream Cheese with Cheeves?

Cream Cheese with Cheeves contains 14 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 29 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6408432000072. License: ODbL 1.0 (Open Food Facts). Source record dated 29 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.