Crackers all'acqua
Packaged product Pain et produits cuits au four Dolfi e Colombini
Crackers all'acqua contains 400 kcal per 100 g. A serving, 3 g (3 g) provides about 12 kcal.
Roughly 74 % of its calories come from carbohydrates, with 13 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (437 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 1 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 74 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of pain et produits cuits au four (median 10 g)
- Fiber3,9 gbelow the median for pain et produits cuits au four (median 5,2 g)
- Sugars1 gin the lowest quarter of pain et produits cuits au four (median 3,3 g)
- Fat6,1 gin the lowest quarter of pain et produits cuits au four (median 13,9 g)
- Saturated fat1,4 gbelow the median for pain et produits cuits au four (median 1,8 g)
- Sodium600 mgbelow the median for pain et produits cuits au four (median 640 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dolfi e Colombini
- Barcode
- 8002590033545
- Label serving
- 3 g
- Category
- Crackers de blé
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multigrain & flaxseed water crackers Trader Joe's | 400 | 6,7 g | 80 g | 6,7 g |
| Date and apricot artisan crackers Olina's Bakehouse | 400 | 10 g | 66,7 g | 8,3 g |
| Crisp Creations Large, Hearty Crackers Sesame + Sea Salt wasa | 400 | 13,3 g | 66,7 g | 10 g |
| Flatbreads everything good grains crackers Paskesz | 400 | 8 g | 80 g | 8 g |
| Lino Granix | 400 | 13,3 g | 66,7 g | 13,3 g |
| Солети класик Хрус-хрус | 398 | 10,6 g | 77,4 g | 5,1 g |
| Blevita aux herbes des Alpes Blévita | 398 | 12 g | 60 g | 10 g |
| Crackers Salvado Mazzei | 397 | 8,6 g | 57 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crackers all'acqua?
100 g of Crackers all'acqua has 400 kcal. Serving, 3 g (3 g): about 12 kcal.
Is Crackers all'acqua high in protein?
Crackers all'acqua contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 0,39 g in serving, 3 g (3 g). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 10 g).
How many carbs are in Crackers all'acqua?
Crackers all'acqua has 75 g of total carbohydrates per 100 g, including 3,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crackers all'acqua?
Crackers all'acqua contains 6,1 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Crackers all'acqua?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002590033545. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.