Cracker Mix

Packaged product Pain et produits cuits au four Snack Fun

Cracker Mix contains 427 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 26 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (454 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracker Mix by Snack Fun, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
427kcal per 100 g
11 gprotein
67 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 427 kcal
Total fat L 12 g 15 %
Saturated fat L 1 g 5 %
Sodium L 1 600 mg 70 %
Total carbohydrates L 67 g 24 %
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 5 g 10 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 64 %Fat: 26 %427kcal / 100 g
  • Protein 10 %
  • Carbohydrates 64 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for pain et produits cuits au four (median 10 g)
  • Sugars3 gbelow the median for pain et produits cuits au four (median 3,2 g)
  • Fat12 gin the lowest quarter of pain et produits cuits au four (median 16,7 g)
  • Saturated fat1 gin the lowest quarter of pain et produits cuits au four (median 2,9 g)
  • Sodium1 600 mgin the top quarter of pain et produits cuits au four (median 720 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Fun
Barcode
4099200047034
Quantity
300g
Category
Crackers (Apéritifs)
Packaging
en:hofer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Rapsöl, Zucker, Salz (4,0%), Backtriebmittel (Ammoniumhydro - gencarbonat, Natriumhydrogencarbonat, Dinatriumdiphosphat), Weizenmalz, Sesam, Mohn, Hefe, Fructose, Maltodextrin, Säureregulator (Natriumhydroxid). Kann Spuren von Milchbestandteilen enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)SucreSelLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracker Mix?

100 g of Cracker Mix has 427 kcal.

Is Cracker Mix high in protein?

Cracker Mix contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 10 g).

How many carbs are in Cracker Mix?

Cracker Mix has 67 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracker Mix?

Cracker Mix contains 12 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Cracker Mix?

100 g contains 1 600 mg of sodium, 70 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200047034. License: ODbL 1.0 (Open Food Facts). Source record dated 21 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.