Corn Crackers Au Chia

Packaged product Snacks N.A!

Corn Crackers Au Chia contains 422 kcal per 100 g. A serving, 100 g (100 g) provides about 422 kcal.

Roughly 72 % of its calories come from carbohydrates, with 22 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 487 kcal per 100 g across 230 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Crackers Au Chia by N.A!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
6,9 gprotein
75 gcarbohydrates
10 gfat
422kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 10 g 13 %
Saturated fat L 1,4 g 7 %
Sodium L 400 mg 17 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 6,9 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 72 %Fat: 22 %422kcal / 100 g
  • Protein 7 %
  • Carbohydrates 72 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gabove the median for snacks (median 6,7 g)
  • Fiber0 gin the lowest quarter of snacks (median 2,6 g)
  • Sugars0,5 gin the lowest quarter of snacks (median 3,5 g)
  • Fat10 gin the lowest quarter of snacks (median 23 g)
  • Saturated fat1,4 gin the lowest quarter of snacks (median 2,7 g)
  • Sodium400 mgin the lowest quarter of snacks (median 760 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
N.A!
Barcode
3609200007245
Quantity
50g
Label serving
100 g
Category
Snacks salés farcis à base de pommes de terre et de soja
Packaging
bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

maïs** 78% (origine : UE), huile de maïs**, graines de chia** (Salvia hispanica) 10%, sel de mer, arôme naturel d’olive. **Ingrédient issu de l’agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Crackers Au Chia?

100 g of Corn Crackers Au Chia has 422 kcal. Serving, 100 g (100 g): about 422 kcal.

How much protein is in Corn Crackers Au Chia?

Corn Crackers Au Chia contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 6,9 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other snacks, that is above the median (median 6,7 g).

How many carbs are in Corn Crackers Au Chia?

Corn Crackers Au Chia has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Crackers Au Chia?

Corn Crackers Au Chia contains 10 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Corn Crackers Au Chia?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3609200007245. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.