Corn Cakes

Packaged product Sucres et desserts Bakali

Corn Cakes contains 374 kcal per 100 g. A serving, 8.5 g (8,5 g) provides about 32 kcal.

Roughly 91 % of its calories come from carbohydrates, with 7 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

374kcal per 100 g
6 gprotein
84 gcarbohydrates
0,9 gfat
32kcal in serving, 8.5 g (8,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 374 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,3 g 2 %
Trans fat L 0 g
Sodium L 200 mg 9 %
Total carbohydrates L 84 g 31 %
Dietary fiber L 4,1 g 15 %
Total sugars L 0 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 91 %Fat: 2 %374kcal / 100 g
  • Protein 7 %
  • Carbohydrates 91 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber4,1 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 21,6 g)
  • Fat0,9 gin the lowest quarter of sucres et desserts (median 13,5 g)
  • Saturated fat0,3 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Sodium200 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,3 g
Graisses polyinsaturées L0,3 g

Product details

Brand
Bakali
Barcode
6009880196104
Label serving
8.5 g
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Cakes?

100 g of Corn Cakes has 374 kcal. Serving, 8.5 g (8,5 g): about 32 kcal.

How much protein is in Corn Cakes?

Corn Cakes contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,51 g in serving, 8.5 g (8,5 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Corn Cakes?

Corn Cakes has 84 g of total carbohydrates per 100 g, including 4,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Cakes?

Corn Cakes contains 0,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Corn Cakes?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009880196104. License: ODbL 1.0 (Open Food Facts). Source record dated 10 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.